Isolate Zero Cereal Milk
Packaged product Produits laitiers et oeufs Per4m
Isolate Zero Cereal Milk contains 347 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 104 kcal.
Roughly 96 % of its calories come from protein, with 3 % from fat and 0,4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,33 g | 2 % |
| Sodium L | 0,67 mg | 0 % |
| Total carbohydrates L | 0,33 g | 0,1 % |
| Dietary fiber L | 0,33 g | 1 % |
| Total sugars L | 0,33 g | |
| Protein L | 86,7 g | 173 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 96 %
- Carbohydrates 0,4 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein86,7 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Fiber0,33 gbelow the median for produits laitiers et oeufs (median 0,59 g)
- Sugars0,33 gin the lowest quarter of produits laitiers et oeufs (median 3,8 g)
- Fat1,3 gin the lowest quarter of produits laitiers et oeufs (median 10,2 g)
- Saturated fat0,33 gin the lowest quarter of produits laitiers et oeufs (median 4,3 g)
- Sodium0,67 mgin the lowest quarter of produits laitiers et oeufs (median 236 mg)
- Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Per4m
- Barcode
- 5060660081929
- Label serving
- 1 portion (30 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream Of Rice Per4m | 347 | 6,3 g | 76,7 g | 1 g |
| Roasted Garlic Butter Baguette With Parmesan Kirkland | 347 | 8 g | 41,3 g | 16 g |
| Cream Of Rice Per4m | 347 | 6,7 g | 76,7 g | 1 g |
| blend of grated Irish mature coloured Cheddar cheese and mozzarella cheese Marks & Spencers | 347 | 22,7 g | 9,1 g | 25,7 g |
| Cream Of Rice Apple Crumble Applied Nutrition | 347 | 6,7 g | 83,3 g | 0,33 g |
| Non-fried Egg Noodle Sautao | 347 | 14,7 g | 72 g | 0 g |
| Cream Or Rice Per4m | 347 | 6,7 g | 76,7 g | 1 g |
| Cream Of Rice - Cinnamon Donut Per4’ | 347 | 6,7 g | 76,7 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Isolate Zero Cereal Milk?
100 g of Isolate Zero Cereal Milk has 347 kcal. Serving, 1 portion, 30 g (30 g): about 104 kcal.
Is Isolate Zero Cereal Milk high in protein?
Isolate Zero Cereal Milk contains 86,7 g of protein per 100 g (173 % of the 50 g Daily Value), or 26 g in serving, 1 portion, 30 g (30 g). About 96 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).
How many carbs are in Isolate Zero Cereal Milk?
Isolate Zero Cereal Milk has 0,33 g of total carbohydrates per 100 g, including 0,33 g of fiber and 0,33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Isolate Zero Cereal Milk?
Isolate Zero Cereal Milk contains 1,3 g of fat per 100 g, of which 0,33 g is saturated (2 % of the Daily Value).
How much sodium is in Isolate Zero Cereal Milk?
100 g contains 0,67 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060660081929. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.