Irish Peas

Packaged product Haricots et légumineuses Batchelor’s

Irish Peas contains 105 kcal per 100 g. A serving, 100.0 g (100 g) provides about 105 kcal.

Roughly 73 % of its calories come from carbohydrates, with 23 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Irish Peas by Batchelor’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
5,6 gprotein
18 gcarbohydrates
0,5 gfat
105kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium not reported
Total carbohydrates L 18 g 7 %
Dietary fiber L 3,8 g 14 %
Total sugars L 2,5 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 73 %Fat: 5 %105kcal / 100 g
  • Protein 23 %
  • Carbohydrates 73 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for haricots et légumineuses (median 6,5 g)
  • Fiber3,8 gbelow the median for haricots et légumineuses (median 3,8 g)
  • Sugars2,5 gbelow the median for haricots et légumineuses (median 2,6 g)
  • Fat0,5 gbelow the median for haricots et légumineuses (median 2,3 g)
  • Saturated fat0,1 gbelow the median for haricots et légumineuses (median 0,4 g)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Batchelor’s
Barcode
5011001298445
Label serving
100.0 g
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Batchelors Processed Peas 420G Batchelors 105 5,6 g 18 g 0,5 g
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Sticky Soy And Garlic Paste Barr 105 1,6 g 24,5 g 0 g
Chickpea Curry Indian Style Biona 105 4,7 g 14 g 2,7 g
Tofu Bar Edamame Flavor Taishi 105 11,4 g 5,6 g 4,5 g
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Yellow Split Peas TRS 105 8,3 g 12,8 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Irish Peas?

100 g of Irish Peas has 105 kcal. Serving, 100.0 g (100 g): about 105 kcal.

How much protein is in Irish Peas?

Irish Peas contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,6 g in serving, 100.0 g (100 g). About 23 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,5 g).

How many carbs are in Irish Peas?

Irish Peas has 18 g of total carbohydrates per 100 g, including 3,8 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Irish Peas?

Irish Peas contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011001298445. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Source description: "Irish Peas". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.