I tropeani
Packaged product Haricots et légumineuses Callipo
I tropeani contains 481 kcal per 100 g. A serving, 280.0 g (280 g) provides about 1 347 kcal.
Roughly 60 % of its calories come from carbohydrates, with 32 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium | not reported | |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 3,2 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 60 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for haricots et légumineuses (median 6,5 g)
- Fiber2,7 gbelow the median for haricots et légumineuses (median 3,8 g)
- Sugars3,2 gabove the median for haricots et légumineuses (median 2,6 g)
- Fat17 gin the top quarter of haricots et légumineuses (median 2,3 g)
- Saturated fat2,5 gin the top quarter of haricots et légumineuses (median 0,4 g)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Callipo
- Barcode
- 8001561042623
- Label serving
- 280.0 g
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco beans Salysol | 481 | 5 g | 70 g | 19 g |
| Corny Big Peanut & Choc Corny | 481 | 10 g | 54,3 g | 23,8 g |
| I tropeani Callipo | 481 | 10 g | 71 g | 17 g |
| Peanut Brittle Geelong Confectionery | 481 | 8,4 g | 68,4 g | 19,2 g |
| Caramelised Peanut Brittle The Woods Farm | 481 | 8,5 g | 68,5 g | 18,9 g |
| soya HELIOS | 481 | 11,1 g | 66,7 g | 18,5 g |
| Dried Bean curd Sheet Asian Taste | 482 | 51,8 g | 15,3 g | 23,5 g |
| Beancurd Stick Three Dear Brand | 482 | 52 g | 16 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in I tropeani?
100 g of I tropeani has 481 kcal. Serving, 280.0 g (280 g): about 1 347 kcal.
Is I tropeani high in protein?
I tropeani contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 28 g in serving, 280.0 g (280 g). About 8 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,5 g).
How many carbs are in I tropeani?
I tropeani has 71 g of total carbohydrates per 100 g, including 2,7 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in I tropeani?
I tropeani contains 17 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001561042623. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.