Hummus Pikant

Packaged product Haricots et légumineuses Albert Heijn

Hummus Pikant contains 218 kcal per 100 g. A serving, 100 g (100 g) provides about 218 kcal.

Roughly 65 % of its calories come from fat, with 23 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 247 kcal per 100 g across 2 278 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hummus Pikant by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
6,2 gprotein
12 gcarbohydrates
15 gfat
218kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 15 g 19 %
Saturated fat L 2,1 g 11 %
Sodium L 440 mg 19 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 5 g 18 %
Total sugars L 2,2 g
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 23 %Fat: 65 %218kcal / 100 g
  • Protein 12 %
  • Carbohydrates 23 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for haricots et légumineuses (median 6,7 g)
  • Fiber5 gabove the median for haricots et légumineuses (median 4,5 g)
  • Sugars2,2 gabove the median for haricots et légumineuses (median 1,3 g)
  • Fat15 gbelow the median for haricots et légumineuses (median 18 g)
  • Saturated fat2,1 gabove the median for haricots et légumineuses (median 2 g)
  • Sodium440 mgabove the median for haricots et légumineuses (median 412 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718907071932
Label serving
100 g
Category
Hummus
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Hummus roter Paprika Argeta 218 5,9 g 7,1 g 17 g
Hummus Argeta 218 5,9 g 7,1 g 17 g
حمص المراعي Almarai 218 6 g 14 g 14 g
Reduced Fat Houmous TESCO 218 6,5 g 11,5 g 15,3 g
Humus Prix Garantie 218 6,3 g 10 g 16 g
Hummus Caramelized Onion Coop Karma 218 5,6 g 20 g 12 g
Hummus zaatar Neni 218 9,3 g 9,1 g 14 g
Jalapeno Hummus H-E-B 219 6,3 g 12,5 g 14,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hummus Pikant?

100 g of Hummus Pikant has 218 kcal. Serving, 100 g (100 g): about 218 kcal.

How much protein is in Hummus Pikant?

Hummus Pikant contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 6,2 g in serving, 100 g (100 g). About 12 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,7 g).

How many carbs are in Hummus Pikant?

Hummus Pikant has 12 g of total carbohydrates per 100 g, including 5 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hummus Pikant?

Hummus Pikant contains 15 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Hummus Pikant?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907071932. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.