Hummus Olive

Packaged product Haricots et légumineuses Anna‘s Best

Hummus Olive contains 305 kcal per 100 g. A serving, 100.0 g (100 g) provides about 305 kcal.

Roughly 79 % of its calories come from fat, with 13 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 247 kcal per 100 g across 2 278 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hummus Olive by Anna‘s Best, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
305kcal per 100 g
6,2 gprotein
9,3 gcarbohydrates
26 gfat
305kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 305 kcal
Total fat L 26 g 33 %
Saturated fat L 2,5 g 13 %
Sodium not reported
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 4,5 g 16 %
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 13 %Fat: 79 %305kcal / 100 g
  • Protein 8 %
  • Carbohydrates 13 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for haricots et légumineuses (median 6,7 g)
  • Sugars0,6 gin the lowest quarter of haricots et légumineuses (median 1,3 g)
  • Fat26 gin the top quarter of haricots et légumineuses (median 18 g)
  • Saturated fat2,5 gabove the median for haricots et légumineuses (median 2 g)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anna‘s Best
Barcode
7623186087479
Label serving
100.0 g
Category
Hummus

Ingredients

אום navilo tim Préparation 21919rbi J0206Я de pois chiches avec olives 1916tus nev Ingrédients: pois chiches cuits 45%, huile de nevilo colza, eau, pâte de sésame, olives noires 4,5%b2 Jima (olives noires, sel de cuisine, stabilisant: gluconate ning 2219 ferreux), olives vertes 4,5% (avec sel de cuisine), ail, sel de cuisine, acidifiant: acide citrique, conservateur: acide sorbique, poivre blanc. rbung ་ས་ལ་ Malgré un traitement minutieux, ce produit peut contenir des noyaux/des morceaux de fruits durs et des morceaux de coque. noitudin Preparazione di ceci con olive Ingredienti: ceci cotti 45%, olio di colza, acqua, pasta di sesamo, olive nere 4,5% (olive nere, sale da cucina, stabilizzante: gluconato ferroso), olive verdi 4,5% (con sale da cucina), aglio, sale da cucina, acidificante: acido citrico, conservante: acido sorbico, pepe bianco. Nonostante la lavorazione accurata, il prodotto può contenere noccioli di frutta / relativi 100

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Houmous figues et cranberry Kerets 305 5,1 g 15,2 g 24,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hummus Olive?

100 g of Hummus Olive has 305 kcal. Serving, 100.0 g (100 g): about 305 kcal.

How much protein is in Hummus Olive?

Hummus Olive contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 6,2 g in serving, 100.0 g (100 g). About 8 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,7 g).

How many carbs are in Hummus Olive?

Hummus Olive has 9,3 g of total carbohydrates per 100 g, including 4,5 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hummus Olive?

Hummus Olive contains 26 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 22 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7623186087479. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.