Hot Noodles
Packaged product Grains et pâtes alimentaires Ottogi
Hot Noodles contains 438 kcal per 100 g. A serving, 105 g (105 g) provides about 460 kcal.
Roughly 59 % of its calories come from carbohydrates, with 31 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
100 g provides 10 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 15,2 g | 19 % |
| Saturated fat L | 7,6 g | 38 % |
| Sodium L | 1 520 mg | 66 % |
| Total carbohydrates L | 64,8 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Protein L | 10,5 g | 21 % |
| Calcium L | 131 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 59 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,5 gabove the median for grains et pâtes alimentaires (median 8 g)
- Sugars2,9 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Fat15,2 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
- Saturated fat7,6 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
- Sodium1 520 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ottogi
- Barcode
- 8801045312170
- Label serving
- 105 g
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla almond cereal Rxbar | 438 | 18,8 g | 57,8 g | 17,2 g |
| Hot N Spicy Noodles Prince Katsu | 438 | 9,4 g | 65,6 g | 15,6 g |
| Choco Rice Santiveri | 438 | 8,5 g | 65,5 g | 17,7 g |
| Pompes quinoa paprika Franprix | 438 | 9,8 g | 63 g | 15 g |
| Cereales irresistiblement gourmandes Favrichon | 438 | 8,7 g | 37 g | 23 g |
| Maggi big tom yam flavoured instand noodles Maggi | 438 | 10,2 g | 63,8 g | 16,4 g |
| Cereali croccanti cioccolato e nocciole Coop | 438 | 6,6 g | 73 g | 13 g |
| Rice Seasoning Goma Shio | 438 | 12,5 g | 25 g | 37,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Noodles?
100 g of Hot Noodles has 438 kcal. Serving, 105 g (105 g): about 460 kcal.
Is Hot Noodles high in protein?
Hot Noodles contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 11 g in serving, 105 g (105 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).
How many carbs are in Hot Noodles?
Hot Noodles has 64,8 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot Noodles?
Hot Noodles contains 15,2 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
What vitamins and minerals does Hot Noodles contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hot Noodles?
100 g contains 1 520 mg of sodium, 66 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801045312170. License: ODbL 1.0 (Open Food Facts). Source record dated 30 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.