Hoisin Vegetable Spring Rolls
Packaged product Pain et produits cuits au four Morrisons
Hoisin Vegetable Spring Rolls contains 281 kcal per 100 g. A serving, 1 portion, 16 g (16 g) provides about 45 kcal.
Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 13,1 g | 17 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 269 mg | 12 % |
| Total carbohydrates L | 36,3 g | 13 % |
| Dietary fiber L | 3,8 g | 13 % |
| Total sugars L | 12,5 g | |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gin the lowest quarter of pain et produits cuits au four (median 8 g)
- Fiber3,8 gabove the median for pain et produits cuits au four (median 2,3 g)
- Sugars12,5 gin the top quarter of pain et produits cuits au four (median 3,9 g)
- Fat13,1 gabove the median for pain et produits cuits au four (median 7 g)
- Saturated fat3,8 gabove the median for pain et produits cuits au four (median 1,6 g)
- Sodium269 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010525320601
- Label serving
- 1 portion (16 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aldi Small Flour Tortillas Aldi | 281 | 6,3 g | 50 g | 6,3 g |
| White bread plant based Sprouts | 281 | 9,4 g | 53,1 g | 3,1 g |
| Ms. Hewitt’s Gluten Free Cinnamon Bread Ms. Hewitts | 281 | 3,1 g | 50 g | 9,4 g |
| Organic Flour Tortillas La Banderita | 281 | 6,3 g | 43,8 g | 7,8 g |
| Jolly Gingerbread Gummies Albanese | 281 | 3,1 g | 68,8 g | 0 g |
| Seedless Rye Bread Lidl | 281 | 9,4 g | 53,1 g | 4,7 g |
| Everything Bread with Onion, Garlic, Salt & Poppy Seeds Panera | 281 | 12,5 g | 40,6 g | 6,3 g |
| Sliced Challah Bread Marketside | 281 | 9,4 g | 51,6 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hoisin Vegetable Spring Rolls?
100 g of Hoisin Vegetable Spring Rolls has 281 kcal. Serving, 1 portion, 16 g (16 g): about 45 kcal.
How much protein is in Hoisin Vegetable Spring Rolls?
Hoisin Vegetable Spring Rolls contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,6 g in serving, 1 portion, 16 g (16 g). About 5 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).
How many carbs are in Hoisin Vegetable Spring Rolls?
Hoisin Vegetable Spring Rolls has 36,3 g of total carbohydrates per 100 g, including 3,8 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hoisin Vegetable Spring Rolls?
Hoisin Vegetable Spring Rolls contains 13,1 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Hoisin Vegetable Spring Rolls?
100 g contains 269 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525320601. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.