High Protein

Packaged product Sucres et desserts Migros

High Protein contains 79 kcal per 100 g. A serving, 200 g (200 g) provides about 158 kcal.

Roughly 50 % of its calories come from protein, with 30 % from carbohydrates and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 382 kcal per 100 g across 156 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

High Protein by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
10 gprotein
6 gcarbohydrates
1,7 gfat
158kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,9 g 5 %
Sodium L 43 mg 2 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0,4 g 1 %
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 30 %Fat: 19 %79kcal / 100 g
  • Protein 50 %
  • Carbohydrates 30 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of sucres et desserts (median 33 g)
  • Fiber0,4 gin the lowest quarter of sucres et desserts (median 3,6 g)
  • Sugars4,7 gabove the median for sucres et desserts (median 4,6 g)
  • Fat1,7 gin the lowest quarter of sucres et desserts (median 7,3 g)
  • Saturated fat0,9 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sodium43 mgin the lowest quarter of sucres et desserts (median 200 mg)
  • Protein per 100 kcal12,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
7623186154355
Label serving
200 g
Category
Compléments pour la musculation
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Magermilch (CH, laktosefrei), Milchproteine (laktose Rahm (laktosefrei), modifizierte Stärke, Emulgator: E471, Aroma, Verdic mittel: Carrageen, Vanillinaroma, Süssungsmittel: E955, Farbstoff: Carotine Dessert lacté saveur vanille enrichi en protéines, sans lactose, avec édulcorant gredients: lait écrémé (CH, sans lactose), protéines du lait (sans lactose), crème as lactose), amidon modifié, émulsifiant: E471, arôme, épaississant: carraghe ane, arome vanilline, édulcorant: E955, colorant: caroténoïdes. Dessert al latte, senza lattosio, al gusto di vaniglia, arricchito di proteine del attle, con edulcorante. Ingredienti: latte magro (CH, senza lattosio), proteine del ate (senza lattosio), panna (senza lattosio), amido modificato, emulsionante EARL, aroma, addensante: carragenina, aroma di vanillina, edulcorante: E955 annwerte valeurs nutritives: 100 g enthalten | contiennent Energie énergie 335 Passatures 0.9 g, Kohlenhydrate | glucides 6,0 g, davon Zucker/dont sucres 47 call, Fett matières grasses 1,7 g,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in High Protein?

100 g of High Protein has 79 kcal. Serving, 200 g (200 g): about 158 kcal.

Is High Protein high in protein?

High Protein contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in serving, 200 g (200 g). About 50 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 33 g).

How many carbs are in High Protein?

High Protein has 6 g of total carbohydrates per 100 g, including 0,4 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in High Protein?

High Protein contains 1,7 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in High Protein?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7623186154355. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.