Halawa Pistache

Packaged product Sucres et desserts ARZ

Halawa Pistache contains 420 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 543 kcal per 100 g across 68 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Halawa Pistache by ARZ, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
6 gprotein
48 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 30 g 38 %
Saturated fat L 4,5 g 23 %
Sodium L 0 mg 0 %
Total carbohydrates L 48 g 17 %
Dietary fiber not reported
Total sugars L 45 g
Added sugars L 32,1 g 64 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 40 %Fat: 56 %420kcal / 100 g
  • Protein 5 %
  • Carbohydrates 40 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of sucres et desserts (median 13,7 g)
  • Sugars45 gin the top quarter of sucres et desserts (median 35,3 g)
  • Fat30 gin the lowest quarter of sucres et desserts (median 32,6 g)
  • Saturated fat4,5 gin the lowest quarter of sucres et desserts (median 5,4 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ARZ
Barcode
0828696036406
Quantity
454 g
Category
Sésame halva
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purée de _sésame_, sucre, sirop de glucose, pistache, vanille, acide citrique, racine de halawa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSirop de glucose

Similar products

FoodCaloriesProteinCarbsFat
Almond Helva Seyidoğlu 415 12,4 g 51 g 18 g
Halwa Chamia Nature Papillon 428 9 g 65,2 g 16,4 g
Halva Chamia Papillon 450 11 g 35 g 29 g
Halva turc Confiserie Bosphore 465 12 g 64 g 21 g
Halwa Chamia Papillon 470 12 g 37 g 30 g
Diyabetik Helva Koska 495 14 g 43 g 35 g
Halwa Tahinia Light 0% Cholesterol Shehrazad Shehrazad 500 15 g 50 g 35 g
Halwa Tahinia Light 0% Cholesterol Shehrazad Shehrazad 500 15 g 50 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Halawa Pistache?

100 g of Halawa Pistache has 420 kcal.

How much protein is in Halawa Pistache?

Halawa Pistache contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 13,7 g).

How many carbs are in Halawa Pistache?

Halawa Pistache has 48 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Halawa Pistache?

Halawa Pistache contains 30 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Halawa Pistache?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0828696036406. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.