Gummi Candy

Packaged product Sucres et desserts Haribo

Gummi Candy contains 346 kcal per 100 g. A serving, 3 pieces, 26 g (26 g) provides about 90 kcal.

Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Gummi Candy by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
346kcal per 100 g
7,7 gprotein
76,9 gcarbohydrates
0 gfat
90kcal in serving, 3 pieces, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 19 mg 0,8 %
Total carbohydrates L 76,9 g 28 %
Dietary fiber not reported
Total sugars L 42,3 g
Added sugars L 42,3 g 85 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 91 %346kcal / 100 g
  • Protein 9 %
  • Carbohydrates 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the top quarter of sucres et desserts (median 2,6 g)
  • Sugars42,3 gin the lowest quarter of sucres et desserts (median 54,8 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 1,3 g)
  • Sodium19 mgbelow the median for sucres et desserts (median 50 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 346 kcal346 kcal
Protein 11,5 g7,7 g
Carbohydrates 76,9 g76,9 g
Fat 0 g0 g
Fiber n/an/a
Sugars 42,3 g42,3 g
Sodium 19,5 mg19 mg

Product details

Brand
Haribo
Barcode
0042238340992
Label serving
3 PIECES (26 g)
Category
Confiseries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glucose syrup (from wheat or corn), sugar, gelatin, dextrose (from wheat or corn), citric acid, tartaric acid, malic acid, contains less than 2% of: artificial and natural flavors, palm oil, palm kernel oil, carnauba wax, white beeswax, yellow beeswax, yellow 5, red 40, blue 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucreHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gummi Candy?

100 g of Gummi Candy has 346 kcal. Serving, 3 pieces, 26 g (26 g): about 90 kcal.

How much protein is in Gummi Candy?

Gummi Candy contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in serving, 3 pieces, 26 g (26 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,6 g).

How many carbs are in Gummi Candy?

Gummi Candy has 76,9 g of total carbohydrates per 100 g, including 42,3 g of sugars.

How much fat is in Gummi Candy?

Gummi Candy contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Gummi Candy?

100 g contains 19 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 mai 2021. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2414418. License: CC0 1.0 (U.S. public domain). Source record dated 3 novembre 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0042238340992. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mai 2021. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.