Gull Lefsa Lefsebit

Packaged product Pain et produits cuits au four Berthas

Gull Lefsa Lefsebit contains 395 kcal per 100 g. A serving, 50.0 g (50 g) provides about 198 kcal.

Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 295 kcal per 100 g across 393 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gull Lefsa Lefsebit by Berthas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
5 gprotein
46,5 gcarbohydrates
21 gfat
198kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 21 g 27 %
Saturated fat L 7,8 g 39 %
Sodium L 288 mg 13 %
Total carbohydrates L 46,5 g 17 %
Dietary fiber L 5 g 18 %
Total sugars L 16,3 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 47 %Fat: 48 %395kcal / 100 g
  • Protein 5 %
  • Carbohydrates 47 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of pain et produits cuits au four (median 8,2 g)
  • Fiber5 gabove the median for pain et produits cuits au four (median 3,5 g)
  • Sugars16,3 gin the top quarter of pain et produits cuits au four (median 2,3 g)
  • Fat21 gin the top quarter of pain et produits cuits au four (median 6,6 g)
  • Saturated fat7,8 gin the top quarter of pain et produits cuits au four (median 1,2 g)
  • Sodium288 mgin the lowest quarter of pain et produits cuits au four (median 460 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berthas
Barcode
7037421027012
Quantity
50g
Label serving
50.0 g
Category
Pains plats
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

hvetemel margarin (rapsolje, fullherdet kokos - og rapsolje, vann, kokosolje, skummet melk, salt, emulgator (mono - og diglyserider av fettsyrer, soyalecitin), fargestoff (betakaroten), aroma), vann, sukker, stabilisator (E422 E415), vegetabilsk olje(raps), hevemiddel (E336, E450, E500, E503ii), hvetestivelse, kanel, gjær, konserveringsmiddel (E200, E202), salt, emulgator (E481), surhetsregulerende middel (E330), enzymer (inneholder hvete). Kan inneholde spor av egg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreCinnamonLevureSelHuile de colza (canola)Huile de cocoLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gull Lefsa Lefsebit?

100 g of Gull Lefsa Lefsebit has 395 kcal. Serving, 50.0 g (50 g): about 198 kcal.

How much protein is in Gull Lefsa Lefsebit?

Gull Lefsa Lefsebit contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,5 g in serving, 50.0 g (50 g). About 5 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8,2 g).

How many carbs are in Gull Lefsa Lefsebit?

Gull Lefsa Lefsebit has 46,5 g of total carbohydrates per 100 g, including 5 g of fiber and 16,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gull Lefsa Lefsebit?

Gull Lefsa Lefsebit contains 21 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Gull Lefsa Lefsebit?

100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 février 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7037421027012. License: ODbL 1.0 (Open Food Facts). Source record dated 2 février 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.