Grignoc Sarrasin & Comté

Packaged product Viande Soy

Grignoc Sarrasin & Comté contains 232 kcal per 100 g. A serving, 100 g (100 g) provides about 232 kcal.

Roughly 43 % of its calories come from carbohydrates, with 41 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 204 kcal per 100 g across 302 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grignoc Sarrasin & Comté by Soy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
9 gprotein
24 gcarbohydrates
10 gfat
232kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 10 g 13 %
Saturated fat L 2,8 g 14 %
Sodium L 386 mg 17 %
Total carbohydrates L 24 g 9 %
Dietary fiber L 4,8 g 17 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 43 %Fat: 41 %232kcal / 100 g
  • Protein 16 %
  • Carbohydrates 43 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gbelow the median for viande (median 9,1 g)
  • Fiber4,8 gabove the median for viande (median 4,5 g)
  • Sugars3 gin the top quarter of viande (median 2 g)
  • Fat10 gabove the median for viande (median 9 g)
  • Saturated fat2,8 gin the top quarter of viande (median 1,5 g)
  • Sodium386 mgbelow the median for viande (median 440 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Soy
Barcode
3259010201205
Quantity
2 x 100 g
Label serving
100 g
Category
Patties végétariennes
Packaging
fr:barquette-en-plastique,fr:opercule-en-plastique,fr:etui-en-carton
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Boulgour de _blé_ complet réhydraté 42,3%, sarrasin grillé réhydraté 17,1%, _Comté_ 10,5%, oignons 6,6%, farine de _blé_ 5,7%, huiles végétales (huile de tournesol oléique désodorisée, huile de tournesol), flocons de _blé_ complet 3,9%, flocons d'_avoine_ complète, gluten de _blé_ 1,7%, sel de mer, ail, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonFarine de froment (blé)AvoineSelAileHuile de tournesol

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Veggieburger Barbacoa Natursoy 233 16 g 13 g 12 g
Burger di soia Esselunga 233 17,3 g 14,2 g 10,9 g
Next level burger Lidl 233 10,8 g 25,2 g 9,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grignoc Sarrasin & Comté?

100 g of Grignoc Sarrasin & Comté has 232 kcal. Serving, 100 g (100 g): about 232 kcal.

How much protein is in Grignoc Sarrasin & Comté?

Grignoc Sarrasin & Comté contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 9 g in serving, 100 g (100 g). About 16 % of its calories come from protein. Compared with other viande, that is below the median (median 9,1 g).

How many carbs are in Grignoc Sarrasin & Comté?

Grignoc Sarrasin & Comté has 24 g of total carbohydrates per 100 g, including 4,8 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grignoc Sarrasin & Comté?

Grignoc Sarrasin & Comté contains 10 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Grignoc Sarrasin & Comté?

100 g contains 386 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3259010201205. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.