Gratinkäse leicht
Packaged product Produits laitiers et oeufs Penny
Gratinkäse leicht contains 264 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 42 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 360 kcal per 100 g across 1 164 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 150 mg | 7 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 28 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Carbohydrates 3 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of produits laitiers et oeufs (median 25 g)
- Sugars0,5 gin the top quarter of produits laitiers et oeufs (median 0,1 g)
- Fat16 gin the lowest quarter of produits laitiers et oeufs (median 27,3 g)
- Saturated fat10 gin the lowest quarter of produits laitiers et oeufs (median 17,9 g)
- Sodium150 mgin the lowest quarter of produits laitiers et oeufs (median 643 mg)
- Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 25796605
- Quantity
- 250 g
- Category
- Fromage râpé
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gouda (Käsereimilch, Speisesalz, Reifungskulturen, mikrobielles Lab), Mozzarella schnittfest (Käsereimilch, Speisesalz, Reifungskulturen, mikrobielles Lab), Trennmittel Stärke.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Australian Mozzarella Shredded Cheese Woolworths | 264 | 25,6 g | 8,4 g | 14 g |
| Gouda ja! | 264 | 27,5 g | 2,4 g | 16 g |
| geriebener Käse Penny | 265 | 27 g | 3 g | 15 g |
| Milner 25+ rasp Milner | 263 | 30 g | 1,9 g | 15 g |
| Australian Mozzarella Shredded Cheese Woolworths | 263 | 25,6 g | 8,4 g | 14 g |
| Gratinkäse Der Leichte Gouda und Mozzarella Milsani | 266 | 28,5 g | 2 g | 16 g |
| light Gratin- und Pizzakäse gerieben K-Classic | 266 | 28 g | 2,4 g | 16 g |
| Reibekäse light Kaufland | 266 | 28 g | 2,4 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gratinkäse leicht?
100 g of Gratinkäse leicht has 264 kcal.
Is Gratinkäse leicht high in protein?
Gratinkäse leicht contains 28 g of protein per 100 g (56 % of the 50 g Daily Value). About 42 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 25 g).
How many carbs are in Gratinkäse leicht?
Gratinkäse leicht has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gratinkäse leicht?
Gratinkäse leicht contains 16 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Gratinkäse leicht?
100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 25796605. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.