Grany moelleux
Packaged product Sucres et desserts Grany
Grany moelleux contains 400 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 34 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 492 kcal per 100 g across 2 293 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 524 mg | 23 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 34 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 59 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gabove the median for sucres et desserts (median 6,5 g)
- Fiber4,4 gabove the median for sucres et desserts (median 3,4 g)
- Sugars34 gabove the median for sucres et desserts (median 31 g)
- Fat15 gin the lowest quarter of sucres et desserts (median 23,3 g)
- Saturated fat8,2 gbelow the median for sucres et desserts (median 12 g)
- Sodium524 mgin the top quarter of sucres et desserts (median 200 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grany
- Barcode
- 5410041161809
- Category
- Biscuits de chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Muesli 27,8 % [flocons d'avoine 1 1,2 % raisins secs 10,4 % noix de coco 3,7 %, pétales de as 2. glucose, lait écrémé en poudre, chocolat 5,6 % sorbitol),purée d'abricots 3,29%, cacao maigre en poudre, poudre à lever (diphosphate disodique, carbonate acide de sodium),sirop de fructos glucose amidon modifie puree de pommes concentree 7% equivalent puree de pommes 4,1 %), humectant glycerol fibres de blé, sel, gélifiants (pectines, gomme gellane), correcteur d'acidité (citrate tricalcique), acidifiant (acide citrique), arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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|---|---|---|---|---|
| Mini Cookies with Chocolate Chips Cuétara | 400 | 6 g | 40 g | 24 g |
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| Belvita breakfast pepites de chocolat Belvita | 400 | 5,8 g | 60 g | 14,4 g |
| Bretzels enrobés de chocolat Dukan | 401 | 13 g | 46 g | 19 g |
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| Biscuits extra-gourmands Dukan | 399 | 14 g | 46 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grany moelleux?
100 g of Grany moelleux has 400 kcal.
How much protein is in Grany moelleux?
Grany moelleux contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).
How many carbs are in Grany moelleux?
Grany moelleux has 59 g of total carbohydrates per 100 g, including 4,4 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grany moelleux?
Grany moelleux contains 15 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Grany moelleux?
100 g contains 524 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410041161809. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.