Grany moelleux
Packaged product Sweets and Desserts Grany
Grany moelleux contains 400 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 492 kcal per 100 g across 2,505 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 8.2 g | 41% |
| Sodium L | 524 mg | 23% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 34 g | |
| Added sugars L | 5.1 g | 10% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 59%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 6.5 g)
- Fiber4.4 gabove the median for sweets and desserts (median 3.4 g)
- Sugars34 gabove the median for sweets and desserts (median 31 g)
- Fat15 gin the lowest quarter of sweets and desserts (median 23.4 g)
- Saturated fat8.2 gbelow the median for sweets and desserts (median 12 g)
- Sodium524 mgin the top quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grany
- Barcode
- 5410041161809
- Category
- Chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Muesli 27,8 % [flocons d'avoine 1 1,2 % raisins secs 10,4 % noix de coco 3,7 %, pétales de as 2. glucose, lait écrémé en poudre, chocolat 5,6 % sorbitol),purée d'abricots 3,29%, cacao maigre en poudre, poudre à lever (diphosphate disodique, carbonate acide de sodium),sirop de fructos glucose amidon modifie puree de pommes concentree 7% equivalent puree de pommes 4,1 %), humectant glycerol fibres de blé, sel, gélifiants (pectines, gomme gellane), correcteur d'acidité (citrate tricalcique), acidifiant (acide citrique), arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Cookies with Chocolate Chips Cuétara | 400 | 6 g | 40 g | 24 g |
| Cookies Manischewitz | 400 | 3.3 g | 63.3 g | 16.7 g |
| Belvita breakfast pepites de chocolat Belvita | 400 | 5.8 g | 60 g | 14.4 g |
| Chocolate Crispy Breaks Jacobs | 400 | 5 g | 75 g | 8 g |
| Bretzels enrobés de chocolat Dukan | 401 | 13 g | 46 g | 19 g |
| Belvita Breakfast, Choc Chips Belvita | 401 | 5.7 g | 62 g | 15 g |
| sablés chocolat noir intense Céreal Bio | 401 | 7.1 g | 63 g | 21 g |
| Biscuits extra-gourmands Dukan | 399 | 14 g | 46 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410041161809. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.