Gouda

Packaged product Produits laitiers et oeufs Hochland

Gouda contains 352 kcal per 100 g. A serving, 17 g (17 g) provides about 60 kcal.

Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (358 kcal per 100 g).

100 g provides 63 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gouda by Hochland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
25 gprotein
0 gcarbohydrates
28 gfat
60kcal in serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 28 g 36 %
Saturated fat L 20 g 100 %
Sodium L 590 mg 26 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Calcium L 814 mg63 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Fat: 72 %352kcal / 100 g
  • Protein 28 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium63 %

Nutritional insights

  • Protein25 gin the top quarter of produits laitiers et oeufs (median 24 g)
  • Fat28 gbelow the median for produits laitiers et oeufs (median 29 g)
  • Saturated fat20 gabove the median for produits laitiers et oeufs (median 19,4 g)
  • Sodium590 mgin the lowest quarter of produits laitiers et oeufs (median 720 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hochland
Barcode
5902899140728
Quantity
135 g
Label serving
17 g
Category
Gouda
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurised milk, bacterial cultures, salt, stabilizer: calcium chloride, microbial tempering, colouring agent: carotene,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

Similar products

FoodCaloriesProteinCarbsFat
Gouda 48% Tesco 352 25 g 0 g 28 g
Familjefavoriter Svensk Gouda Arla 352 25 g 0 g 28 g
Gouda Gestus 352 24 g 0,5 g 28 g
Ser żółty w plastrach Gouda Hochland 352 25 g 0,01 g 28 g
Ser Gouda Tesco 352 25 g 0 g 28 g
Zlatý sýr gouda 48% Zlatý sýr 352 25 g 0 g 28 g
Gouda wędzona Hochland 352 25 g 0 g 28 g
Bergbauern Gouda Zurück zum Ursprung 352 25 g 0 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gouda?

100 g of Gouda has 352 kcal. Serving, 17 g (17 g): about 60 kcal.

Is Gouda high in protein?

Gouda contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 4,3 g in serving, 17 g (17 g). About 28 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 24 g).

How many carbs are in Gouda?

Gouda has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gouda?

Gouda contains 28 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

What vitamins and minerals does Gouda contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (63 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gouda?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5902899140728. License: ODbL 1.0 (Open Food Facts). Source record dated 2 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.