Gelee Ananas

Packaged product Fruits Berggold

Gelee Ananas contains 360 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 13 % from fat and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 227 kcal per 100 g across 146 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gelee Ananas by Berggold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
1,1 gprotein
76 gcarbohydrates
5,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 5,1 g 7 %
Saturated fat L 3,1 g 16 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 1,5 g 5 %
Total sugars L 60 g
Added sugars L 80,3 g 161 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 86 %Fat: 13 %360kcal / 100 g
  • Protein 1 %
  • Carbohydrates 86 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the top quarter of fruits (median 0,4 g)
  • Fiber1,5 gin the top quarter of fruits (median 0 g)
  • Sugars60 gin the top quarter of fruits (median 50,5 g)
  • Fat5,1 gin the top quarter of fruits (median 0 g)
  • Saturated fat3,1 gin the top quarter of fruits (median 0 g)
  • Sodium4 mgbelow the median for fruits (median 12 mg)
  • Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berggold
Barcode
4008468018083
Quantity
200 g
Category
Des gelées de fruits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Glukosesirup, 15 % Zartbitterschokolade (Zucker, Kakaomasse, Kakaobutter, Emulgator Sojalecithine, Vanilleextrakt), Trinkwasser, Geliermittel Agar-Agar, Säuerungsmittel Citronensäure, natürliches Aroma. Kann enthalten: Milchbestandteile.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSirop de glucoseBeurre de cacaoLait

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FoodCaloriesProteinCarbsFat
Gelee Bananen Berggold 360 1,1 g 76 g 5,1 g
Vihreitä kuulia hedelmämakeinen Fazer 359 0,5 g 89 g 0,5 g
Orange & Lemon Slices B&M 363 0,5 g 88,8 g 0,6 g
Gelee Schnecken Argenta 356 0,1 g 88,6 g 0,1 g
gelee Schokoladen 365 1,2 g 74 g 6,8 g
Gelee-Ananas Edeka 354 1,1 g 69,5 g 8 g
Mieszanka Krakowska Wawel 351 1,2 g 68 g 7,9 g
Haribo jelly Babies Haribo 349 4,5 g 82 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelee Ananas?

100 g of Gelee Ananas has 360 kcal.

How much protein is in Gelee Ananas?

Gelee Ananas contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,4 g).

How many carbs are in Gelee Ananas?

Gelee Ananas has 76 g of total carbohydrates per 100 g, including 1,5 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gelee Ananas?

Gelee Ananas contains 5,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in Gelee Ananas?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008468018083. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.