Geflügelbockwurst
Packaged product Viande Vinzenz Murr
Geflügelbockwurst contains 292 kcal per 100 g. A serving, 250 g (250 g) provides about 730 kcal.
Roughly 80 % of its calories come from fat, with 18 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 7,9 g | 40 % |
| Sodium L | 1 120 mg | 49 % |
| Total carbohydrates L | 1,4 g | 0,5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,4 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 2 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gbelow the median for viande (median 14,3 g)
- Sugars1,4 gin the top quarter of viande (median 0,7 g)
- Fat26 gin the top quarter of viande (median 22 g)
- Saturated fat7,9 gbelow the median for viande (median 8,2 g)
- Sodium1 120 mgin the top quarter of viande (median 800 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Vinzenz Murr
- Barcode
- 13009722
- Quantity
- 250g
- Label serving
- 250 g
- Category
- Saucisses
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
100g enthalten durchschnittlich 1207KJ/292kcal 26 g 7,9 g 1.4 g 1.4g 13 g 2,8g Brennwert. - davon ge - sattigte Fettsauren Konlenhydrate |- davon Zucker Eiweiß. Fett Salz: € / ky 7,96 DE BY 107 5
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausage Diluigi's Inc. | 292 | 15,6 g | 0,68 g | 25,1 g |
| Classic frankfurters made with chicken & beef, classic Aaron's | 292 | 12,5 g | 6,3 g | 20,8 g |
| Grobe Rostbratwurst Haus Marke | 292 | 14 g | 1,8 g | 25 g |
| Saucisse britannique M&S | 292 | 16,3 g | 0,6 g | 24,8 g |
| Wurstel di suino senza pelle Carrefour Carrefour | 292 | 14 g | 0,5 g | 26 g |
| Münchner Weißwurst Hofmaier | 292 | 11 g | 1 g | 27 g |
| Münchner Weißwurst Hofmaier | 292 | 11 g | 1 g | 27 g |
| Käsekrainer Gut Drei Eichen | 292 | 16 g | 0,8 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Geflügelbockwurst?
100 g of Geflügelbockwurst has 292 kcal. Serving, 250 g (250 g): about 730 kcal.
Is Geflügelbockwurst high in protein?
Geflügelbockwurst contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 32,5 g in serving, 250 g (250 g). About 18 % of its calories come from protein. Compared with other viande, that is below the median (median 14,3 g).
How many carbs are in Geflügelbockwurst?
Geflügelbockwurst has 1,4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Geflügelbockwurst?
Geflügelbockwurst contains 26 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).
How much sodium is in Geflügelbockwurst?
100 g contains 1 120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 janvier 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 13009722. License: ODbL 1.0 (Open Food Facts). Source record dated 13 janvier 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.