Garlic and Parsely Crinkle Cut Fries
Packaged product Autres aliments Tesco
Garlic and Parsely Crinkle Cut Fries contains 143 kcal per 100 g. A serving, 1 portion, 68 g (68 g) provides about 97 kcal.
Roughly 76 % of its calories come from carbohydrates, with 16 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,15 g | 0,7 % |
| Sodium L | 0,32 mg | 0 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 1,8 g | |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 76 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gbelow the median for autres aliments (median 7 g)
- Fiber2,8 gabove the median for autres aliments (median 1,9 g)
- Sugars1,8 gbelow the median for autres aliments (median 3,4 g)
- Fat2,5 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat0,15 gin the lowest quarter of autres aliments (median 1,9 g)
- Sodium0,32 mgin the lowest quarter of autres aliments (median 240 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 03477151
- Label serving
- 1 portion (68 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Speck stagionato Todis | 143 | 16,3 g | 0,42 g | 8,4 g |
| Ground Bison D'Arcy's | 143 | 28 g | 0 g | 2,7 g |
| Lemonsteck Unes | 143 | 1,1 g | 30,7 g | 1,3 g |
| Protein Crepe Premix Prozis | 143 | 13 g | 18 g | 2 g |
| mejillones en salsa de vieira Calvo | 143 | 10,4 g | 3,7 g | 9,6 g |
| Banoffee delight Danone | 143 | 3,1 g | 13,6 g | 8,1 g |
| Redkitchen Dinners Ploughman’s Chicken Pie | 143 | 5,7 g | 11,8 g | 8,2 g |
| Rainbow Trout WildPeacock | 143 | 22,3 g | 0 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic and Parsely Crinkle Cut Fries?
100 g of Garlic and Parsely Crinkle Cut Fries has 143 kcal. Serving, 1 portion, 68 g (68 g): about 97 kcal.
How much protein is in Garlic and Parsely Crinkle Cut Fries?
Garlic and Parsely Crinkle Cut Fries contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,8 g in serving, 1 portion, 68 g (68 g). About 8 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Garlic and Parsely Crinkle Cut Fries?
Garlic and Parsely Crinkle Cut Fries has 26 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic and Parsely Crinkle Cut Fries?
Garlic and Parsely Crinkle Cut Fries contains 2,5 g of fat per 100 g, of which 0,15 g is saturated (0,7 % of the Daily Value).
How much sodium is in Garlic and Parsely Crinkle Cut Fries?
100 g contains 0,32 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 03477151. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.