Galette Sarrasin Gruyère

Packaged product Viande Cerealpes

Galette Sarrasin Gruyère contains 258 kcal per 100 g. A serving, 90 g (90 g) provides about 232 kcal.

Roughly 51 % of its calories come from carbohydrates, with 36 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 204 kcal per 100 g across 371 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galette Sarrasin Gruyère by Cerealpes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
8,4 gprotein
32 gcarbohydrates
10 gfat
232kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 10 g 13 %
Saturated fat L 3,4 g 17 %
Sodium L 440 mg 19 %
Total carbohydrates L 32 g 12 %
Dietary fiber L 3 g 11 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 51 %Fat: 36 %258kcal / 100 g
  • Protein 13 %
  • Carbohydrates 51 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gbelow the median for viande (median 9,4 g)
  • Fiber3 gin the lowest quarter of viande (median 4,5 g)
  • Sugars1,7 gbelow the median for viande (median 2 g)
  • Fat10 gabove the median for viande (median 9,6 g)
  • Saturated fat3,4 gin the top quarter of viande (median 1,5 g)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cerealpes
Barcode
3259011112708
Quantity
180 g
Label serving
90 g
Category
Patties végétariennes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flocons de sarrasin complet hydratés* 70,8 g, riz complet cuit* 33,8 g, farine de sarrasin semi-complète* 11,1 g, Gruyère* 9,8 g, oignons* secs réhydratés 5,9 g, huile de tournesol* désodorisée, sel de mer, herbes de Provence*, poivre*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizOignonHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galette Sarrasin Gruyère?

100 g of Galette Sarrasin Gruyère has 258 kcal. Serving, 90 g (90 g): about 232 kcal.

How much protein is in Galette Sarrasin Gruyère?

Galette Sarrasin Gruyère contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 7,6 g in serving, 90 g (90 g). About 13 % of its calories come from protein. Compared with other viande, that is below the median (median 9,4 g).

How many carbs are in Galette Sarrasin Gruyère?

Galette Sarrasin Gruyère has 32 g of total carbohydrates per 100 g, including 3 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette Sarrasin Gruyère?

Galette Sarrasin Gruyère contains 10 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

How much sodium is in Galette Sarrasin Gruyère?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3259011112708. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.