Frutos Variados
Packaged product Sucres et desserts Blédina
Frutos Variados contains 58 kcal per 100 g. A serving, 90 g (90 g) provides about 52 kcal.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (61 kcal per 100 g).
100 g provides 22 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 12,8 g | 5 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 12,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamine C L | 20 mg | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,7 gabove the median for sucres et desserts (median 1,7 g)
- Sugars12,4 gin the top quarter of sucres et desserts (median 11 g)
- Fat0,1 gin the lowest quarter of sucres et desserts (median 0,21 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,06 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blédina
- Barcode
- 5601172230155
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- Purée de fruits sans sucre ajouté
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wortel, Mango, Banaan & Appel Bio Organic | 58 | 0,8 g | 11,6 g | 0,5 g |
| Pomme Banane Sans sucres ajoutés* Carrefour BIO | 58 | 0,56 g | 12 g | 0,6 g |
| Passion fruit Marks & Spencers | 58 | 2,8 g | 5,7 g | 0,4 g |
| Spremi e gusta Plasmon | 58 | 0,4 g | 13 g | 0,1 g |
| Polpa Fragola e Mirtillo 100 G Probios | 58 | 0,2 g | 13,5 g | 0,1 g |
| Take It Easy Mix Nutrino Lab | 58 | 0,8 g | 11 g | 0,8 g |
| cool fruits Plátano Fresa Nestlé | 59 | 0,5 g | 12,5 g | 0,5 g |
| Organic Italian Apple Probios | 59 | 0,4 g | 13 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frutos Variados?
100 g of Frutos Variados has 58 kcal. Serving, 90 g (90 g): about 52 kcal.
How much protein is in Frutos Variados?
Frutos Variados contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,45 g in serving, 90 g (90 g). About 4 % of its calories come from protein.
How many carbs are in Frutos Variados?
Frutos Variados has 12,8 g of total carbohydrates per 100 g, including 1,7 g of fiber and 12,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frutos Variados?
Frutos Variados contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Frutos Variados contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frutos Variados?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601172230155. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.