fruitella ic
Packaged product Fruits Fruit-tella
Fruitella ic contains 142 kcal per 100 g. A serving, 1 lolly, 35 g (35 g) provides about 50 kcal.
Roughly 74 % of its calories come from carbohydrates, with 24 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 26,1 g | 9 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 21,5 g | |
| Added sugars L | 9,6 g | 19 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 74 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gbelow the median for fruits (median 0,71 g)
- Fiber0,4 gbelow the median for fruits (median 1,5 g)
- Sugars21,5 gabove the median for fruits (median 11,9 g)
- Fat3,8 gin the top quarter of fruits (median 0,12 g)
- Saturated fat2,1 gin the top quarter of fruits (median 0,028 g)
- Sodium39 mgabove the median for fruits (median 23 mg)
- Protein per 100 kcal0,35 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fruit-tella
- Barcode
- 5010482188139
- Label serving
- 1 lolly (35 g)
- Category
- Fruits
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
strawberry flavour ice cream (70%) (water, sugar, coconut oil, dried skimmed milk, vegetarian whey powder (milk), glucose syrup, strawberry purée (2.5%), stabilisers: locust bean gum, methyl cellulose, carrageenan, pectins
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de cocoLaitSirop de glucose
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ocean Fruits (Nigiri) O-kızushi | 142 | 8,8 g | 21,6 g | 1,7 g |
| Super Bowl Blueberry Açaí sheetz | 142 | 5,8 g | 21,5 g | 3,8 g |
| Jacques Tablettes Crème Airelle-orange 16X200G Jacques | 142 | 1,4 g | 74,1 g | 13,7 g |
| Raspberry trifles Tesco | 142 | 1,3 g | 22,5 g | 5,1 g |
| Mango Sherbet Lucerne Dairy Farms | 142 | 0,88 g | 31 g | 2,2 g |
| Orange Sherbet Lucerne | 142 | 0,88 g | 30,1 g | 2,2 g |
| Chrunchi red berry Migrolino | 142 | 3,3 g | 15 g | 7,4 g |
| Greek Mixed Berries Danone | 142 | 4 g | 17 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in fruitella ic?
100 g of fruitella ic has 142 kcal. Serving, 1 lolly, 35 g (35 g): about 50 kcal.
How much protein is in fruitella ic?
Fruitella ic contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,18 g in serving, 1 lolly, 35 g (35 g). About 1 % of its calories come from protein. Compared with other fruits, that is below the median (median 0,71 g).
How many carbs are in fruitella ic?
Fruitella ic has 26,1 g of total carbohydrates per 100 g, including 0,4 g of fiber and 21,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in fruitella ic?
Fruitella ic contains 3,8 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in fruitella ic?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010482188139. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.