Frozen Blueberries

Packaged product Fruits Freshona

Frozen Blueberries contains 45 kcal per 100 g. A serving, 1 serving, 80 g (80 g) provides about 36 kcal.

Roughly 86 % of its calories come from carbohydrates, with 8 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 50 kcal per 100 g across 84 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Blueberries by Freshona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
0,88 gprotein
9,1 gcarbohydrates
0,25 gfat
36kcal in serving, 1 serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 0,25 g 0,3 %
Saturated fat L 0,13 g 0,6 %
Sodium L 5 mg 0,2 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 1,5 g 5 %
Total sugars L 9,1 g
Protein L 0,88 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 86 %Fat: 5 %45kcal / 100 g
  • Protein 8 %
  • Carbohydrates 86 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,88 gin the top quarter of fruits (median 0,71 g)
  • Fiber1,5 gin the lowest quarter of fruits (median 2,9 g)
  • Sugars9,1 gabove the median for fruits (median 8,8 g)
  • Fat0,25 gbelow the median for fruits (median 0,5 g)
  • Saturated fat0,13 gin the top quarter of fruits (median 0 g)
  • Sodium5 mgin the top quarter of fruits (median 0 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshona
Barcode
4056489762904
Label serving
1 serving (80 g)
Category
Bleuets surgelés
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Blueberries Four Seasons 45 0,88 g 9,1 g 0,25 g
Frozen Blueberries Ocado 45 0,88 g 9,1 g 0,63 g
Frozen blueberries Sainsbury's 45 0,9 g 9,1 g 0,5 g
Tesco Blueberries Tesco 45 0,9 g 9,1 g 0,2 g
Frozen Blueberries Sainsbury's 45 0,9 g 9,1 g 0 g
Blueberries Asda 45 0,9 g 9,1 g 0,5 g
Blueberries Pack’d 45 0,9 g 9,1 g 0,2 g
Freshly Frozen Blueberries pics 45 0,65 g 12,3 g 0,65 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Blueberries?

100 g of Frozen Blueberries has 45 kcal. Serving, 1 serving, 80 g (80 g): about 36 kcal.

How much protein is in Frozen Blueberries?

Frozen Blueberries contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,7 g in serving, 1 serving, 80 g (80 g). About 8 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).

How many carbs are in Frozen Blueberries?

Frozen Blueberries has 9,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Blueberries?

Frozen Blueberries contains 0,25 g of fat per 100 g, of which 0,13 g is saturated (0,6 % of the Daily Value).

How much sodium is in Frozen Blueberries?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489762904. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.