Fromage d'Italie
Packaged product Viande M-Budget
Fromage d'Italie contains 283 kcal per 100 g. A serving, 120 g (120 g) provides about 340 kcal.
Roughly 83 % of its calories come from fat, with 16 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 211 kcal per 100 g across 2 839 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 772 mg | 34 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 1 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of viande (median 18 g)
- Fiber0,5 gin the top quarter of viande (median 0 g)
- Fat26 gabove the median for viande (median 12,5 g)
- Saturated fat5 gabove the median for viande (median 4,5 g)
- Sodium772 mgbelow the median for viande (median 964 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- M-Budget
- Barcode
- 2183879000000
- Label serving
- 120 g
- Category
- Viandes préparées
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viande de porc, eau, lard, couennes, sel nitrité pour saumure (sel de cuisine, conservateur: E250), glucose, maltodextrine, mélange de condiments, stabilisants: E450, E451, antioxydants: acide ascorbique, E301
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage d'Italie?
100 g of Fromage d'Italie has 283 kcal. Serving, 120 g (120 g): about 340 kcal.
Is Fromage d'Italie high in protein?
Fromage d'Italie contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 13,2 g in serving, 120 g (120 g). About 16 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 18 g).
How many carbs are in Fromage d'Italie?
Fromage d'Italie has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage d'Italie?
Fromage d'Italie contains 26 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Fromage d'Italie?
100 g contains 772 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2183879000000. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.