Fromage blanc nature 0%
Packaged product Sucres et desserts Monoprix
Fromage blanc nature 0% contains 46 kcal per 100 g.
Roughly 64 % of its calories come from protein, with 36 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 76 kcal per 100 g across 533 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,3 g | 15 % |
| Calcium L | 120 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Carbohydrates 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gabove the median for sucres et desserts (median 7,2 g)
- Sugars4,1 gabove the median for sucres et desserts (median 3,9 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 3,2 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 2,2 g)
- Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350030105273
- Quantity
- 4x100g
- Category
- fromages-blancs-natures
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait écrémé pasteurise (origine France) - ferments lactiques (contient lait). Contient 85% d'humidité.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage blanc velouté 0% mat. gr. Casino | 46 | 7,3 g | 4,1 g | 0 g |
| Fromage blanc natur 0% Paysan Breton | 46 | 7,5 g | 4 g | 0 g |
| Fromage blanc 0% MG Envia | 46 | 7,5 g | 4 g | 0 g |
| Fromage blanc 0% Leader Price | 46 | 7,3 g | 4,1 g | 0 g |
| Fromage blanc 0% nature Monoprix | 46 | 7,3 g | 4,1 g | 0 g |
| Fromage blanc battu Chante Saire | 46 | 7,5 g | 4 g | 0 g |
| Fromage blanc 0% Valblanc | 46 | 8 g | 3,5 g | 0 g |
| Fromage blanc nature 0% Prix Mini | 46 | 7,5 g | 4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage blanc nature 0%?
100 g of Fromage blanc nature 0% has 46 kcal.
How much protein is in Fromage blanc nature 0%?
Fromage blanc nature 0% contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 64 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,2 g).
How many carbs are in Fromage blanc nature 0%?
Fromage blanc nature 0% has 4,1 g of total carbohydrates per 100 g, including 0 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage blanc nature 0%?
Fromage blanc nature 0% contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Fromage blanc nature 0%?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350030105273. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.