Free Range Maple Pork
Packaged product Viande Dineamic
Free Range Maple Pork contains 129 kcal per 100 g. A serving, 360 g e serve per pack, 360 g (360 g) provides about 464 kcal.
Roughly 52 % of its calories come from carbohydrates, with 36 % from protein and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,42 g | 2 % |
| Sodium L | 389 mg | 17 % |
| Total carbohydrates L | 16,3 g | 6 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 4,9 g | |
| Protein L | 11,2 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 52 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,2 gbelow the median for viande (median 17,6 g)
- Fiber1,3 gabove the median for viande (median 0 g)
- Sugars4,9 gin the top quarter of viande (median 1 g)
- Fat1,6 gin the lowest quarter of viande (median 8,6 g)
- Saturated fat0,42 gin the lowest quarter of viande (median 3,1 g)
- Sodium389 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mongolian-Style Beef Kevin's | 129 | 14,3 g | 7,9 g | 4,3 g |
| Organic Pressed Firm Tofu Franklin FARMS | 129 | 10,6 g | 8,2 g | 5,9 g |
| Organic Shredded grass-fed Beef Wild Planet | 129 | 22,4 g | 0 g | 4,7 g |
| Meli melo de cannard au champignons sauvages La Table d'Antan | 129 | 12 g | 4,5 g | 6,9 g |
| Ham and Mushroom Tagliatelle Specially Selected | 129 | 6,8 g | 15,2 g | 4,3 g |
| Beef Chilli Con Carne with Coriander Rice youfoodz | 129 | 6,6 g | 15,4 g | 4,5 g |
| Farmland Pit Ham Costco | 129 | 16,5 g | 2,4 g | 5,9 g |
| Bourbon Pork Tenderloin Wegmans | 129 | 17,6 g | 5,9 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Free Range Maple Pork?
100 g of Free Range Maple Pork has 129 kcal. Serving, 360 g e serve per pack, 360 g (360 g): about 464 kcal.
Is Free Range Maple Pork high in protein?
Free Range Maple Pork contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value), or 40,3 g in serving, 360 g e serve per pack, 360 g (360 g). About 36 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Free Range Maple Pork?
Free Range Maple Pork has 16,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Free Range Maple Pork?
Free Range Maple Pork contains 1,6 g of fat per 100 g, of which 0,42 g is saturated (2 % of the Daily Value).
How much sodium is in Free Range Maple Pork?
100 g contains 389 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 novembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9346473003263. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.