Fredos Popcorn

Packaged product Snacks Fredos

Fredos Popcorn contains 392 kcal per 100 g. A serving, 50 g (50 g) provides about 196 kcal.

Roughly 57 % of its calories come from carbohydrates, with 33 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 459 kcal per 100 g across 335 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fredos Popcorn by Fredos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
9,5 gprotein
54 gcarbohydrates
14 gfat
196kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 14 g 18 %
Saturated fat L 9,1 g 46 %
Sodium L 1 560 mg 68 %
Total carbohydrates L 54 g 20 %
Dietary fiber not reported
Total sugars L 0,8 g
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 57 %Fat: 33 %392kcal / 100 g
  • Protein 10 %
  • Carbohydrates 57 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gin the top quarter of snacks (median 8,3 g)
  • Fat14 gin the lowest quarter of snacks (median 21,8 g)
  • Saturated fat9,1 gin the top quarter of snacks (median 5 g)
  • Sodium1 560 mgin the top quarter of snacks (median 760 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fredos
Barcode
4030917044107
Quantity
50g
Label serving
50 g
Category
Maïs soufflé salé
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Popcornmais 86%, Kokosfett, Meersalz 4 %

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Light Butter Flavored Microwave Popcorn Great Value 393 7,1 g 60,7 g 14,3 g
Magnetron popcorn zout Jumbo 391 9,8 g 54,4 g 12,4 g
Microwave Pop corn salé Delhaize 391 9,8 g 54,4 g 12,4 g
Microwave pop corn Delhaize 391 9,8 g 54 g 12 g
Palomitas con sal Gourmet 391 9,4 g 44 g 15,8 g
microwave popping corn No Name 390 7,3 g 53,7 g 19,5 g
Popcorn solony do mikrofalówki Helio 394 8,9 g 46 g 17 g
Popcorn salé pour micro-ondes Seeberger 394 8,8 g 53 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fredos Popcorn?

100 g of Fredos Popcorn has 392 kcal. Serving, 50 g (50 g): about 196 kcal.

How much protein is in Fredos Popcorn?

Fredos Popcorn contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 4,8 g in serving, 50 g (50 g). About 10 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 8,3 g).

How many carbs are in Fredos Popcorn?

Fredos Popcorn has 54 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fredos Popcorn?

Fredos Popcorn contains 14 g of fat per 100 g, of which 9,1 g is saturated (46 % of the Daily Value).

How much sodium is in Fredos Popcorn?

100 g contains 1 560 mg of sodium, 68 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 novembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4030917044107. License: ODbL 1.0 (Open Food Facts). Source record dated 7 novembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.