Frangipane
Packaged product Sucres et desserts Lotus
Frangipane contains 439 kcal per 100 g. A serving, 52 g (52 g) provides about 228 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 396 kcal per 100 g across 1 770 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 23,2 g | 30 % |
| Saturated fat L | 10,9 g | 55 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 54,2 g | 20 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 28,5 g | |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gbelow the median for sucres et desserts (median 5,3 g)
- Fiber0,8 gin the lowest quarter of sucres et desserts (median 1,8 g)
- Sugars28,5 gabove the median for sucres et desserts (median 25,5 g)
- Fat23,2 gin the top quarter of sucres et desserts (median 18 g)
- Saturated fat10,9 gabove the median for sucres et desserts (median 6,3 g)
- Sodium232 mgbelow the median for sucres et desserts (median 256 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lotus
- Barcode
- 5410126200928
- Quantity
- 416 g (8 * 52 g)
- Label serving
- 52 g
- Category
- Pâtisseries
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cuatro jotks Cuatro Jotas | 439 | 4,7 g | 56,3 g | 21,7 g |
| Pâtisseries desert Boni | 439 | 5,2 g | 44 g | 27 g |
| Traditional Croissants Companion | 439 | 7 g | 42,1 g | 26,3 g |
| Sugared Pretzel Croissants Companion | 439 | 7 g | 43,9 g | 26,3 g |
| 6 crumble mince pies Asda | 439 | 3,7 g | 67 g | 17 g |
| Bimbo mini mantecadas con nuez bimbo | 439 | 5,7 g | 48 g | 25,2 g |
| Iced Honey Bun Great Value | 439 | 5,3 g | 49,1 g | 24,6 g |
| 3 frangipanes Lilly's Cakes | 439 | 4,2 g | 59 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frangipane?
100 g of Frangipane has 439 kcal. Serving, 52 g (52 g): about 228 kcal.
How much protein is in Frangipane?
Frangipane contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 2,4 g in serving, 52 g (52 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,3 g).
How many carbs are in Frangipane?
Frangipane has 54,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 28,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frangipane?
Frangipane contains 23,2 g of fat per 100 g, of which 10,9 g is saturated (55 % of the Daily Value).
How much sodium is in Frangipane?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410126200928. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.