Fleurial
Packaged product Graisses et huiles Cevital
Fleurial contains 740 kcal per 100 g. A serving, 100 g (100 g) provides about 740 kcal.
Roughly 100 % of its calories come from fat, with 0,1 % from carbohydrates and 0,1 % from protein (estimated with general energy factors).
That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 396 kcal per 100 g across 5 723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 740 kcal | |
| Total fat L | 82 g | 105 % |
| Saturated fat L | 36 g | 180 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,2 g | |
| Protein L | 0,15 g | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,1 %
- Carbohydrates 0,1 %
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,15 gbelow the median for graisses et huiles (median 0,5 g)
- Sugars0,2 gbelow the median for graisses et huiles (median 0,6 g)
- Fat82 gabove the median for graisses et huiles (median 33 g)
- Saturated fat36 gin the top quarter of graisses et huiles (median 5,6 g)
- Sodium160 mgbelow the median for graisses et huiles (median 245 mg)
- Protein per 100 kcal0,02 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Cevital
- Barcode
- 6130234003790
- Quantity
- 250 g
- Label serving
- 100 g
- Category
- Margarines allégées
- Packaging
- en:plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huiles et Graisses végétales raffinées Acides non hydrogénées (Tournesol, Palme et Coprah), Eau, Lait Écrémé, Sel. Additifs Alimentaires : Mono et di-glycérides d'acides Poly-insaturés e31,95@ deun ue àncio (8) L> (3) 24,19 () 009 (75% AJR) trans CRLigNT Vitamine A Ajgaliga sei Mono-insaturés depto aal Vitamine D 5. (100% AIR eigeta Acides gras aian olaal Vitamine E (62% AJR) dont: Esters d'acides citriques des mono - Lécithine de soja gras esters diglycérides des acides gras Tristéarate de sorbitane : Émulsifiants (BPF) , Acide lactique : Acidifiants (BPF), Sorbate de potasium, Acide sorbique : Conservateurs (BPF), Arôme beurre (BPF) Vitamines A,D,E, TBHQ Butylhydroquinone tertiaire : Antioxydant (BPF), Béta carotène : Colorant (BPF). BPF.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSelHuile de palmeHuile de coco
Frequently asked questions
How many calories are in Fleurial?
100 g of Fleurial has 740 kcal. Serving, 100 g (100 g): about 740 kcal.
How much protein is in Fleurial?
Fleurial contains 0,15 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,15 g in serving, 100 g (100 g). About 0,1 % of its calories come from protein. Compared with other graisses et huiles, that is below the median (median 0,5 g).
How many carbs are in Fleurial?
Fleurial has 0,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fleurial?
Fleurial contains 82 g of fat per 100 g, of which 36 g is saturated (180 % of the Daily Value).
How much sodium is in Fleurial?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6130234003790. License: ODbL 1.0 (Open Food Facts). Source record dated 26 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.