Fish Cake Slices

Packaged product Sucres et desserts Dong Won

Fish Cake Slices contains 188 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 85 kcal.

Roughly 60 % of its calories come from carbohydrates, with 20 % from fat and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

188kcal per 100 g
9,3 gprotein
28,2 gcarbohydrates
4,2 gfat
85kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 4,2 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 11,8 mg 4 %
Sodium L 612 mg 27 %
Total carbohydrates L 28,2 g 10 %
Dietary fiber L 1,1 g 4 %
Total sugars L 5,8 g
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 60 %Fat: 20 %188kcal / 100 g
  • Protein 20 %
  • Carbohydrates 60 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber1,1 gbelow the median for sucres et desserts (median 2 g)
  • Sugars5,8 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat4,2 gbelow the median for sucres et desserts (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Sodium612 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dong Won
Barcode
8801047543336
Label serving
1 portion (45 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Cake Slices?

100 g of Fish Cake Slices has 188 kcal. Serving, 1 portion, 45 g (45 g): about 85 kcal.

How much protein is in Fish Cake Slices?

Fish Cake Slices contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 4,2 g in serving, 1 portion, 45 g (45 g). About 20 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Fish Cake Slices?

Fish Cake Slices has 28,2 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Cake Slices?

Fish Cake Slices contains 4,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Fish Cake Slices?

100 g contains 612 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801047543336. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.