Feed. saveur cèpes

Packaged product Repas et plats Feed

Feed. saveur cèpes contains 433 kcal per 100 g. A serving, 150 g (150 g) provides about 649 kcal.

Roughly 49 % of its calories come from carbohydrates, with 39 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 365 kcal per 100 g across 245 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Feed. saveur cèpes by Feed, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
12,7 gprotein
52 gcarbohydrates
18 gfat
649kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 18 g 23 %
Saturated fat L 1,7 g 9 %
Sodium L 560 mg 24 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 7,3 g 26 %
Total sugars L 19,3 g
Added sugars L 14,5 g 29 %
Protein L 12,7 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 49 %Fat: 39 %433kcal / 100 g
  • Protein 12 %
  • Carbohydrates 49 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,7 gbelow the median for repas et plats (median 20,9 g)
  • Fiber7,3 gabove the median for repas et plats (median 5,9 g)
  • Sugars19,3 gin the top quarter of repas et plats (median 5,1 g)
  • Fat18 gin the top quarter of repas et plats (median 8,5 g)
  • Saturated fat1,7 gabove the median for repas et plats (median 1,6 g)
  • Sodium560 mgin the top quarter of repas et plats (median 208 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Feed
Barcode
3770007832221
Quantity
150 g
Label serving
150 g
Category
Remplacement des repas
Packaging
Plastic,Bottle,fr:bouteille-plastique
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine d'avoine sans gluten, matière grasse végétale (huile de tournesol, antioxydant: extrait de romarin), isomaltulose, protéines de pois, lin jaune, farine de riz, sels minéraux, arômes (_céleri_), fibres d'acacia, cèpes en morceaux (1%), sel, oignon grillé, épaississants: gomme de guar et gomme xanthane, maltodextrine, poivre, mix vitaminique (A, B1, B2, B3, 85, B6, B8, B9, B12, C, D, E, K), antioxydant: extrait naturel de romarin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineRizSelOignonHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feed. saveur cèpes?

100 g of Feed. saveur cèpes has 433 kcal. Serving, 150 g (150 g): about 649 kcal.

Is Feed. saveur cèpes high in protein?

Feed. saveur cèpes contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 19 g in serving, 150 g (150 g). About 12 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 20,9 g).

How many carbs are in Feed. saveur cèpes?

Feed. saveur cèpes has 52 g of total carbohydrates per 100 g, including 7,3 g of fiber and 19,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feed. saveur cèpes?

Feed. saveur cèpes contains 18 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Feed. saveur cèpes?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3770007832221. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.