Farmhouse Bacon & Egg Wrap

Packaged product Produits laitiers et oeufs Chef Good

Farmhouse Bacon & Egg Wrap contains 207 kcal per 100 g. A serving, 1 portion, 215 g (215 g) provides about 445 kcal.

Roughly 41 % of its calories come from carbohydrates, with 39 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

207kcal per 100 g
10 gprotein
21,3 gcarbohydrates
8,9 gfat
445kcal in serving, 1 portion, 215 g (215 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 8,9 g 11 %
Saturated fat L 3,9 g 20 %
Sodium L 535 mg 23 %
Total carbohydrates L 21,3 g 8 %
Dietary fiber not reported
Total sugars L 2,5 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 41 %Fat: 39 %207kcal / 100 g
  • Protein 19 %
  • Carbohydrates 41 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars2,5 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat8,9 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat3,9 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium535 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Good
Barcode
9358097004083
Label serving
1 portion (215 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farmhouse Bacon & Egg Wrap?

100 g of Farmhouse Bacon & Egg Wrap has 207 kcal. Serving, 1 portion, 215 g (215 g): about 445 kcal.

Is Farmhouse Bacon & Egg Wrap high in protein?

Farmhouse Bacon & Egg Wrap contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 21,5 g in serving, 1 portion, 215 g (215 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Farmhouse Bacon & Egg Wrap?

Farmhouse Bacon & Egg Wrap has 21,3 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farmhouse Bacon & Egg Wrap?

Farmhouse Bacon & Egg Wrap contains 8,9 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).

How much sodium is in Farmhouse Bacon & Egg Wrap?

100 g contains 535 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9358097004083. License: ODbL 1.0 (Open Food Facts). Source record dated 30 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.