FAGE Total 0%
Packaged product Produits laitiers et oeufs Fage
FAGE Total 0% contains 55 kcal per 100 g. A serving, 150 g (150 g) provides about 82 kcal.
Roughly 78 % of its calories come from protein, with 22 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 2 227 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54,7 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5,1 mg | 2 % |
| Sodium L | 37,7 mg | 2 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,7 g | 21 % |
| Calcium L | 120 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 78 %
- Carbohydrates 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gin the top quarter of produits laitiers et oeufs (median 7,1 g)
- Sugars3 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Fat0 gin the lowest quarter of produits laitiers et oeufs (median 2,6 g)
- Saturated fat0 gin the lowest quarter of produits laitiers et oeufs (median 1,7 g)
- Sodium37,7 mgbelow the median for produits laitiers et oeufs (median 40 mg)
- Protein per 100 kcal19,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fage
- Barcode
- 5201054017913
- Label serving
- 150 g
- Category
- Yogourts de style grec
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fage total 0% Greek yogurt Fage | 55 | 10,3 g | 3 g | 0 g |
| Yogurt Greco Colato Bianco Neogal | 55 | 10 g | 3,8 g | 0 g |
| yogurt greco Vios | 55 | 10 g | 3,8 g | 0 g |
| Greek Style Yogurt Farmers Union | 55 | 8,3 g | 4,9 g | 0,2 g |
| Total Lactose Free 0% Fat Greek Yogurt FAGE | 55 | 10,3 g | 3,5 g | 0 g |
| Optimel Griekse stijl yoghurt banaan kaneel Optimel | 55 | 8 g | 5 g | 0 g |
| Ligeiro Natural Iogurte estilo Grego Continente | 55 | 5,3 g | 3,9 g | 2 g |
| Grekisk yoghurt Vanilj Larsa | 55 | 9,3 g | 4,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in FAGE Total 0%?
100 g of FAGE Total 0% has 55 kcal. Serving, 150 g (150 g): about 82 kcal.
Is FAGE Total 0% high in protein?
FAGE Total 0% contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 16 g in serving, 150 g (150 g). About 78 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 7,1 g).
How many carbs are in FAGE Total 0%?
FAGE Total 0% has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in FAGE Total 0%?
FAGE Total 0% contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in FAGE Total 0%?
100 g contains 37,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5201054017913. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.