Erbseneintopf
Packaged product Repas et plats Rewe Bio
Erbseneintopf contains 61 kcal per 100 g. A serving, 400.0 g (400 g) provides about 244 kcal.
Roughly 56 % of its calories come from carbohydrates, with 24 % from protein and 20 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 91 kcal per 100 g across 395 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 7,6 g | 3 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 56 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gbelow the median for repas et plats (median 4,6 g)
- Fiber1 gin the lowest quarter of repas et plats (median 1,7 g)
- Sugars1,6 gabove the median for repas et plats (median 1,4 g)
- Fat1,2 gin the lowest quarter of repas et plats (median 3,8 g)
- Saturated fat0,2 gin the lowest quarter of repas et plats (median 1,1 g)
- Sodium320 mgbelow the median for repas et plats (median 378 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rewe Bio
- Barcode
- 4388860419771
- Quantity
- 400g
- Label serving
- 400.0 g
- Category
- Plats en conserve
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Erbsen 33 %, Kartoffeln, Sellerie öl, Rohrohrzucker', Kräuter', Verdickungsmittel Guarkernnehl, Stärke, Gewürze
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bœuf bourguignon et ses petits légumes La Belle Chaurienne | 61 | 6,1 g | 5,3 g | 1,5 g |
| Pommes de Terre Carottes & Champignons cuisinés à la crème Raynal et Roquelaure | 61 | 1,6 g | 9,2 g | 1,7 g |
| Bonensoep Mexicaanse stijl Gwoon | 61 | 2,8 g | 9,4 g | 0,9 g |
| Beef Campbell's Chunky | 60 | 3,2 g | 8,8 g | 1,4 g |
| Chunky Beef Campbells | 60 | 3,2 g | 8,8 g | 1,4 g |
| Westfälischer Linsen-Eintopf mit Essig Erasco | 60 | 3,5 g | 9,4 g | 0,6 g |
| Rewe Beste Wahl Hühner Nudeltopf Rewe beste Wahl | 60 | 3,6 g | 5,3 g | 2,5 g |
| Temp Goulash Coop | 63 | 3,3 g | 6,4 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erbseneintopf?
100 g of Erbseneintopf has 61 kcal. Serving, 400.0 g (400 g): about 244 kcal.
How much protein is in Erbseneintopf?
Erbseneintopf contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 13,2 g in serving, 400.0 g (400 g). About 24 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 4,6 g).
How many carbs are in Erbseneintopf?
Erbseneintopf has 7,6 g of total carbohydrates per 100 g, including 1 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erbseneintopf?
Erbseneintopf contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Erbseneintopf?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388860419771. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.