Eggs

Packaged product Produits laitiers et oeufs Sure As Eggs

Eggs contains 152 kcal per 100 g. A serving, 1 2 eggs, 108 g (108 g) provides about 164 kcal.

Roughly 68 % of its calories come from fat, with 31 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eggs by Sure As Eggs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
12 gprotein
0,28 gcarbohydrates
11,6 gfat
164kcal in serving, 1 2 eggs, 108 g (108 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 11,6 g 15 %
Saturated fat L 3,4 g 17 %
Sodium L 169 mg 7 %
Total carbohydrates L 0,28 g 0,1 %
Dietary fiber not reported
Total sugars L 0,28 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 0,7 %Fat: 68 %152kcal / 100 g
  • Protein 31 %
  • Carbohydrates 0,7 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars0,28 gin the lowest quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat11,6 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat3,4 gbelow the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium169 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sure As Eggs
Barcode
9414929031945
Label serving
1 2 Eggs (108 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eggs?

100 g of Eggs has 152 kcal. Serving, 1 2 eggs, 108 g (108 g): about 164 kcal.

Is Eggs high in protein?

Eggs contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 13 g in serving, 1 2 eggs, 108 g (108 g). About 31 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Eggs?

Eggs has 0,28 g of total carbohydrates per 100 g, including 0,28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eggs?

Eggs contains 11,6 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

How much sodium is in Eggs?

100 g contains 169 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9414929031945. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.