Egg mayo gluten free

Packaged product Produits laitiers et oeufs Boots

Egg mayo gluten free contains 385 kcal per 100 g. A serving, 100.0 g (100 g) provides about 385 kcal.

Roughly 56 % of its calories come from fat, with 29 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Egg mayo gluten free by Boots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
13 gprotein
27 gcarbohydrates
23 gfat
385kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 23 g 29 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 27 g 10 %
Dietary fiber L 11 g 39 %
Total sugars not reported
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 29 %Fat: 56 %385kcal / 100 g
  • Protein 14 %
  • Carbohydrates 29 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber11 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Fat23 gabove the median for produits laitiers et oeufs (median 10 g)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Boots
Barcode
5045098651777
Label serving
100.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg mayo gluten free?

100 g of Egg mayo gluten free has 385 kcal. Serving, 100.0 g (100 g): about 385 kcal.

Is Egg mayo gluten free high in protein?

Egg mayo gluten free contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100.0 g (100 g). About 14 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Egg mayo gluten free?

Egg mayo gluten free has 27 g of total carbohydrates per 100 g, including 11 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg mayo gluten free?

Egg mayo gluten free contains 23 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5045098651777. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Source description: "Egg mayo gluten free". Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.