Durra Mixed Pickles

Packaged product Légumes Durra

Durra Mixed Pickles contains 30 kcal per 100 g. A serving, 50 g (50 g) provides about 15 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 43 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Durra Mixed Pickles by Durra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
1 gprotein
6 gcarbohydrates
0 gfat
15kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 840 mg 37 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 2 g 7 %
Total sugars L 4 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %30kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars4 gabove the median for légumes (median 1,7 g)
  • Fat0 gin the lowest quarter of légumes (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 0,1 g)
  • Sodium840 mgabove the median for légumes (median 820 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Durra
Barcode
6210241111302
Quantity
49.4 oz
Label serving
50 g
Category
Pickles de légumes mélangés
Packaging
Glass
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mixed vegetables, Water, Salt, Acidity Regulator, Acetic Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Mixed Pickles Condy 30 0,5 g 6 g 0,5 g
Πίκλα Μουστάρδας 350g Morphakis 29 0,5 g 6,5 g 0 g
Pickles Delhaize 29 0,6 g 5,3 g 0,5 g
Vegyes, vágott savanyúság CBA 27 0,8 g 5,8 g 0,1 g
Mix de encurtidos Dia 27 1,3 g 4,7 g 0,3 g
Mix Encurtidos Pickles Hacendado 35 1 g 1,6 g 2,4 g
Giardiniera in agrodolce Esselunga 37 1,1 g 6,9 g 0,1 g
Kimchic Les Bienfaisantes 23 1 g 4 g 0,21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Durra Mixed Pickles?

100 g of Durra Mixed Pickles has 30 kcal. Serving, 50 g (50 g): about 15 kcal.

How much protein is in Durra Mixed Pickles?

Durra Mixed Pickles contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,5 g in serving, 50 g (50 g). About 14 % of its calories come from protein.

How many carbs are in Durra Mixed Pickles?

Durra Mixed Pickles has 6 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Durra Mixed Pickles?

Durra Mixed Pickles contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Durra Mixed Pickles?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 mai 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6210241111302. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mai 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.