diet Codfish with Egg and Potatoes

Packaged product Produits laitiers et oeufs Prozis

Diet Codfish with Egg and Potatoes contains 123 kcal per 100 g. A serving, 300 g (300 g) provides about 369 kcal.

Roughly 51 % of its calories come from carbohydrates, with 33 % from protein and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

diet Codfish with Egg and Potatoes by Prozis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
9,7 gprotein
15 gcarbohydrates
2,1 gfat
369kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,4 g 2 %
Sodium L 380 mg 17 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 2,7 g 10 %
Total sugars L 3,7 g
Protein L 9,7 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 51 %Fat: 16 %123kcal / 100 g
  • Protein 33 %
  • Carbohydrates 51 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,7 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber2,7 gin the top quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars3,7 gbelow the median for produits laitiers et oeufs (median 3,8 g)
  • Fat2,1 gin the lowest quarter of produits laitiers et oeufs (median 10,2 g)
  • Saturated fat0,4 gin the lowest quarter of produits laitiers et oeufs (median 4,3 g)
  • Sodium380 mgabove the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5600961110821
Quantity
300 g
Label serving
300 g
Category
Produits laitiers et oeufs
Packaging
frozen

Ingredients

Codfish (37%) (FISH), Onion, Baked Potato (27%), Leeks, EGG (10%), Chopped Olives, (6.3%) (Black olives, Salt), Parsley, Garlic Powder, Salt, Smoked paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonPommes de terreOeufAileSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in diet Codfish with Egg and Potatoes?

100 g of diet Codfish with Egg and Potatoes has 123 kcal. Serving, 300 g (300 g): about 369 kcal.

How much protein is in diet Codfish with Egg and Potatoes?

Diet Codfish with Egg and Potatoes contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 29 g in serving, 300 g (300 g). About 33 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in diet Codfish with Egg and Potatoes?

Diet Codfish with Egg and Potatoes has 15 g of total carbohydrates per 100 g, including 2,7 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in diet Codfish with Egg and Potatoes?

Diet Codfish with Egg and Potatoes contains 2,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in diet Codfish with Egg and Potatoes?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 août 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600961110821. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.