Der Klassiker Buttergemüse
Der Klassiker Buttergemüse contains 90 kcal per 100 g. A serving, 200 g (200 g) provides about 180 kcal.
Roughly 59 % of its calories come from fat, with 27 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 50 kcal per 100 g across 322 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 244 mg | 11 % |
| Total carbohydrates L | 5,8 g | 2 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 27 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the top quarter of légumes (median 2 g)
- Sugars3 gbelow the median for légumes (median 3,1 g)
- Fat5,6 gin the top quarter of légumes (median 0,5 g)
- Saturated fat2,9 gin the top quarter of légumes (median 0,1 g)
- Sodium244 mgin the top quarter of légumes (median 32 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- iglo
- Barcode
- 9008695962529
- Quantity
- 400g
- Label serving
- 200 g
- Category
- Légumes mélangés congelés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gemüsemischung 92% (Karotten, Erbsen, Karfiol, Mais; in veränderlichen Gewichtsanteilen), Butter 6% Petersilie 0,9%, Speisesalz jodiert (Salz, Kaliumjodid), Weizenmehl, Pfeffer, Muskatnuss.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herne-maissi-paprika Apetit | 90 | 4 g | 15 g | 0,9 g |
| Creme Rahm-Farmers iglo | 91 | 2,9 g | 9,2 g | 4,4 g |
| Poêlée Mexicaine Freshona | 88 | 2,4 g | 7,8 g | 4,5 g |
| Findus Les Récoltes Gourmandes - Sarrasin et légumes Findus | 87 | 2,9 g | 12 g | 2,2 g |
| Poêlée paysanne En Cuisine | 87 | 1,8 g | 12 g | 2,9 g |
| Суміш овочева "По-мексиканськи", швидкозаморожена Премія | 86 | 4,4 g | 17 g | 0,2 g |
| Sweet White Corn With Broccoli Florets And Carrots The Pictsweet Company | 85 | 2,4 g | 15,8 g | 0 g |
| Poêlée dArtichauts Picard | 85 | 1,8 g | 3,1 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Der Klassiker Buttergemüse?
100 g of Der Klassiker Buttergemüse has 90 kcal. Serving, 200 g (200 g): about 180 kcal.
How much protein is in Der Klassiker Buttergemüse?
Der Klassiker Buttergemüse contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,6 g in serving, 200 g (200 g). About 13 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2 g).
How many carbs are in Der Klassiker Buttergemüse?
Der Klassiker Buttergemüse has 5,8 g of total carbohydrates per 100 g, including 2,7 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Der Klassiker Buttergemüse?
Der Klassiker Buttergemüse contains 5,6 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Der Klassiker Buttergemüse?
100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9008695962529. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.