Dark Chocolate Cashews

Packaged product Sucres et desserts

Dark Chocolate Cashews contains 550 kcal per 100 g.

Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 62 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dark Chocolate Cashews, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
7,5 gprotein
45 gcarbohydrates
37,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 37,5 g 48 %
Saturated fat L 17,5 g 88 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 50 mg 2 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 5 g 18 %
Total sugars L 32,5 g
Protein L 7,5 g 15 %
Calcium L 50 mg4 %
Fer L 11,2 mg62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 33 %Fat: 62 %550kcal / 100 g
  • Protein 5 %
  • Carbohydrates 33 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer62 %Calcium4 %

Nutritional insights

  • Protein7,5 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber5 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars32,5 gabove the median for sucres et desserts (median 21,2 g)
  • Fat37,5 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat17,5 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium50 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal550 kcal
Protein 6,7 g7,5 g
Carbohydrates 50 g45 g
Fat 36,7 g37,5 g
Fiber 6,7 g5 g
Sugars 33,3 g32,5 g
Sodium n/a50 mg

Product details

Barcode
0817041019294
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate Cashews?

100 g of Dark Chocolate Cashews has 550 kcal.

How much protein is in Dark Chocolate Cashews?

Dark Chocolate Cashews contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Dark Chocolate Cashews?

Dark Chocolate Cashews has 45 g of total carbohydrates per 100 g, including 5 g of fiber and 32,5 g of sugars.

How much fat is in Dark Chocolate Cashews?

Dark Chocolate Cashews contains 37,5 g of fat per 100 g, of which 17,5 g is saturated (88 % of the Daily Value).

What vitamins and minerals does Dark Chocolate Cashews contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (62 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Chocolate Cashews?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15 décembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0817041019294. License: ODbL 1.0 (Open Food Facts). Source record dated 15 décembre 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2162637. License: CC0 1.0 (U.S. public domain). Source record dated 28 juillet 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.