Danonino
Packaged product Produits laitiers et oeufs Danonino
Danonino contains 91 kcal per 100 g. A serving, 100.0 g (100 g) provides about 91 kcal.
Roughly 47 % of its calories come from carbohydrates, with 28 % from protein and 25 % from fat (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (87 kcal per 100 g).
100 g provides 12 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 90 mg | 4 % |
| Total carbohydrates L | 10,5 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,8 g | |
| Protein L | 6,3 g | 13 % |
| Vitamine D L | 1,8 µg | 9 % |
| Calcium L | 160 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 47 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
- Sugars9,8 gbelow the median for produits laitiers et oeufs (median 10,3 g)
- Fat2,5 gbelow the median for produits laitiers et oeufs (median 2,7 g)
- Saturated fat1,5 gbelow the median for produits laitiers et oeufs (median 1,6 g)
- Sodium90 mgin the top quarter of produits laitiers et oeufs (median 44 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gut Health Rhubarb Activia | 91 | 3,9 g | 12,3 g | 2,8 g |
| Danone FruchtZwerge für unterwegs Erdbeer/Banane 3 x 70g Danone | 91 | 3,6 g | 12,8 g | 2,8 g |
| Yomo Natura Vaniglia Ribes Nero Granarolo | 91 | 2,8 g | 12 g | 3,2 g |
| Jogurt Pur Emmi | 91 | 4 g | 13 g | 2,5 g |
| Proviact yogurt Milbona | 91 | 3,5 g | 12,8 g | 2,7 g |
| Yoghurtje fruit JUMBO | 91 | 3,8 g | 12,5 g | 2,8 g |
| Activia ACTIVIA® | 91 | 4 g | 12,1 g | 3 g |
| Jogurt wiśniowy FruVita | 91 | 2,7 g | 14,5 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danonino?
100 g of Danonino has 91 kcal. Serving, 100.0 g (100 g): about 91 kcal.
How much protein is in Danonino?
Danonino contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,3 g in serving, 100.0 g (100 g). About 28 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,8 g).
How many carbs are in Danonino?
Danonino has 10,5 g of total carbohydrates per 100 g, including 9,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danonino?
Danonino contains 2,5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Danonino contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Danonino?
100 g contains 90 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 54016521. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.