Curryfleischsalat
Packaged product Légumes Rothe
Curryfleischsalat contains 277 kcal per 100 g. A serving, 100 g (100 g) provides about 277 kcal.
Roughly 87 % of its calories come from fat, with 7 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 2 797 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 4,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 6 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gabove the median for légumes (median 4,2 g)
- Sugars2,6 gabove the median for légumes (median 2,3 g)
- Fat27 gin the top quarter of légumes (median 7,6 g)
- Saturated fat4,9 gin the top quarter of légumes (median 1 g)
- Sodium560 mgin the top quarter of légumes (median 328 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Salatmayonnaise (enthält _Weizen_, _Eigelb_, _Senf_), Fleischwurst (Schweinefleisch), 1,4% Curry, Salz, Konservierungsstoff: Natriumnitrit, Dextrose, _Soja_, Aroma, Zwiebeln), Gurken, Gemüse, Süßstoff: Sacharin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vitakrone Rödbetssallad Lidl | 278 | 0,8 g | 7,8 g | 26,4 g |
| Lauchschinkensalat Edeka | 278 | 3,7 g | 8,2 g | 25,6 g |
| Surinaamse eisalade Albert Heijn | 278 | 8,1 g | 4,6 g | 25 g |
| Chicken Salad With Dill Papa John's Salads & Produce | 276 | 20 g | 0,95 g | 19 g |
| Fleischsalat Popp | 276 | 4,1 g | 6,3 g | 25,8 g |
| Louisiana Flusskrebssalat mit Pfirsich und Curry Freihofer Gourmet | 275 | 7 g | 7,8 g | 24 g |
| Delikatesse Geflügelsalat Rasting | 279 | 9,6 g | 6,9 g | 23 g |
| Chicken Salad Stars | 280 | 5,4 g | 9,7 g | 25,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curryfleischsalat?
100 g of Curryfleischsalat has 277 kcal. Serving, 100 g (100 g): about 277 kcal.
How much protein is in Curryfleischsalat?
Curryfleischsalat contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,1 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other légumes, that is above the median (median 4,2 g).
How many carbs are in Curryfleischsalat?
Curryfleischsalat has 4,2 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curryfleischsalat?
Curryfleischsalat contains 27 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Curryfleischsalat?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4017984055489. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.