Curry Chicken

Packaged product Volailles 7-11

Curry Chicken contains 137 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 24 % from protein and 21 % from fat (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (134 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

137kcal per 100 g
7,7 gprotein
18 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 3,1 g 4 %
Saturated fat L 2,1 g 11 %
Sodium L 669 mg 29 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 2,6 g 9 %
Total sugars L 3,3 g
Protein L 7,7 g 15 %
Vitamine A L 0 µg0 %
Vitamine D L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 55 %Fat: 21 %137kcal / 100 g
  • Protein 24 %
  • Carbohydrates 55 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine D0 %

Nutritional insights

  • Protein7,7 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber2,6 gin the top quarter of volailles (median 0,031 g)
  • Sugars3,3 gin the top quarter of volailles (median 0,88 g)
  • Fat3,1 gbelow the median for volailles (median 4,4 g)
  • Saturated fat2,1 gabove the median for volailles (median 1,2 g)
  • Sodium669 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
7-11
Barcode
5713307000776
Category
Volailles

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Curry Chicken?

100 g of Curry Chicken has 137 kcal.

How much protein is in Curry Chicken?

Curry Chicken contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Curry Chicken?

Curry Chicken has 18 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry Chicken?

Curry Chicken contains 3,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Curry Chicken?

100 g contains 669 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 avril 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5713307000776. License: ODbL 1.0 (Open Food Facts). Source record dated 15 avril 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.