Coupe chantilly chocolat

Packaged product Sucres et desserts Migros

Coupe chantilly chocolat contains 107 kcal per 100 g. A serving, 133 g (133 g) provides about 142 kcal.

Roughly 76 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 145 kcal per 100 g across 304 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coupe chantilly chocolat by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
3,5 gprotein
20 gcarbohydrates
1,2 gfat
142kcal in serving, 133 g (133 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,6 g 3 %
Sodium L 40 mg 2 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 0,9 g 3 %
Total sugars L 18 g
Added sugars L 9,8 g 20 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 76 %Fat: 10 %107kcal / 100 g
  • Protein 13 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gbelow the median for sucres et desserts (median 3,7 g)
  • Fiber0,9 gbelow the median for sucres et desserts (median 1 g)
  • Sugars18 gabove the median for sucres et desserts (median 16,3 g)
  • Fat1,2 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Saturated fat0,6 gin the lowest quarter of sucres et desserts (median 3,6 g)
  • Sodium40 mgin the lowest quarter of sucres et desserts (median 60 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
7616600706414
Quantity
133 g
Label serving
133 g
Category
Desserts de chocolat laitiers
Packaging
pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé, sucre, amidon de maïs, chocolat en poudre 1.6%, épaississant :E497 et E415, émulsifiant E407 et E472b, humectant: polydextrose, proteïnes du lait, cacao maigre en poudre, gélatine alimentaire, arôme vanille

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coupe chantilly chocolat?

100 g of Coupe chantilly chocolat has 107 kcal. Serving, 133 g (133 g): about 142 kcal.

How much protein is in Coupe chantilly chocolat?

Coupe chantilly chocolat contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,7 g in serving, 133 g (133 g). About 13 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,7 g).

How many carbs are in Coupe chantilly chocolat?

Coupe chantilly chocolat has 20 g of total carbohydrates per 100 g, including 0,9 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coupe chantilly chocolat?

Coupe chantilly chocolat contains 1,2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Coupe chantilly chocolat?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616600706414. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.