Coronation chicken

Packaged product Volailles Chefs ladder

Coronation chicken contains 382 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 382 kcal.

Roughly 78 % of its calories come from fat, with 14 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coronation chicken by Chefs ladder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
13 gprotein
7,5 gcarbohydrates
33 gfat
382kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 33 g 42 %
Saturated fat L 2,7 g 14 %
Sodium L 393 mg 17 %
Total carbohydrates L 7,5 g 3 %
Dietary fiber not reported
Total sugars L 7,1 g
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 8 %Fat: 78 %382kcal / 100 g
  • Protein 14 %
  • Carbohydrates 8 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gbelow the median for volailles (median 17,9 g)
  • Sugars7,1 gin the top quarter of volailles (median 0,88 g)
  • Fat33 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat2,7 gin the top quarter of volailles (median 1,2 g)
  • Sodium393 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chefs ladder
Barcode
5020379187183
Label serving
1 portion (100 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Chicken and cranberry salad Compliments 382 12,7 g 9,1 g 32,7 g
Chicken noodle fast pot Lighter Life 382 28,7 g 39,6 g 8,5 g
Chicken Salad IGA 382 12,7 g 9,1 g 32,7 g
PÂTÉ Chicken with a hint of Black Truffle NORMANDIE 382 14 g 1 g 36 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coronation chicken?

100 g of Coronation chicken has 382 kcal. Serving, 1 portion, 100 g (100 g): about 382 kcal.

Is Coronation chicken high in protein?

Coronation chicken contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 100 g (100 g). About 14 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).

How many carbs are in Coronation chicken?

Coronation chicken has 7,5 g of total carbohydrates per 100 g, including 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coronation chicken?

Coronation chicken contains 33 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Coronation chicken?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5020379187183. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.