Corn Flour
Packaged product Grains et pâtes alimentaires Corn Flour
Corn Flour contains 356 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 2 % from fat and 0,3 % from protein (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 25 mg | 1 % |
| Total carbohydrates L | 87,5 g | 32 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 0,3 g | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 98 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,3 gin the lowest quarter of grains et pâtes alimentaires (median 7,9 g)
- Sugars0,1 gin the lowest quarter of grains et pâtes alimentaires (median 2,1 g)
- Fat0,6 gin the lowest quarter of grains et pâtes alimentaires (median 2,7 g)
- Saturated fat0,1 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
- Sodium25 mgbelow the median for grains et pâtes alimentaires (median 126 mg)
- Protein per 100 kcal0,084 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Corn Flour
- Barcode
- 9344843001024
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole grain Freekah Hey Natural | 356 | 15,8 g | 64,3 g | 3,4 g |
| Quinoa Flakes Just Organic | 356 | 15,6 g | 60 g | 6,6 g |
| Vercimelli Rice Mr Chen’s | 356 | 8 g | 74,2 g | 2 g |
| Mixed Pasta Antonio Amato | 356 | 12 g | 71 g | 2 g |
| 100% Buckwheat Soba Noodles Spiral Foods | 356 | 11,5 g | 68,2 g | 2,7 g |
| Wheaten Corn Flour pams | 356 | 0,5 g | 88 g | 0,5 g |
| Strong Bakers Flour Millers | 356 | 12 g | 72 g | 1,2 g |
| Risotto Style Rice Sun Rice | 356 | 6,8 g | 79,1 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Flour?
100 g of Corn Flour has 356 kcal.
How much protein is in Corn Flour?
Corn Flour contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 7,9 g).
How many carbs are in Corn Flour?
Corn Flour has 87,5 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Flour?
Corn Flour contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Corn Flour?
100 g contains 25 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9344843001024. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.