Cookie Rings

Packaged product Sucres et desserts Richland

Cookie Rings contains 383 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 115 kcal.

Roughly 89 % of its calories come from carbohydrates, with 6 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Rings by Richland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
5,3 gprotein
83,3 gcarbohydrates
2,3 gfat
115kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 2,3 g 3 %
Saturated fat L 1,7 g 8 %
Sodium L 130 mg 6 %
Total carbohydrates L 83,3 g 30 %
Dietary fiber L 3,7 g 13 %
Total sugars L 36,7 g
Added sugars L 12,2 g 24 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 89 %Fat: 6 %383kcal / 100 g
  • Protein 6 %
  • Carbohydrates 89 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber3,7 gabove the median for sucres et desserts (median 2 g)
  • Sugars36,7 gabove the median for sucres et desserts (median 21,2 g)
  • Fat2,3 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Saturated fat1,7 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium130 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Richland
Barcode
8694023910549
Quantity
150 g
Label serving
1 portion (30 g)
Category
Sucres et desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Un (( mısır, tam tahıllı buğday (gluten içerir) % 20 ) % 56 ), şeker, yağ, yağı azaltılmış kakao tozu (% 7,7), fruktoz, hindistan cevizi yağı, tuz, tatlandırıcılar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de cocoSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Rings?

100 g of Cookie Rings has 383 kcal. Serving, 1 portion, 30 g (30 g): about 115 kcal.

How much protein is in Cookie Rings?

Cookie Rings contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in serving, 1 portion, 30 g (30 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Cookie Rings?

Cookie Rings has 83,3 g of total carbohydrates per 100 g, including 3,7 g of fiber and 36,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Rings?

Cookie Rings contains 2,3 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

How much sodium is in Cookie Rings?

100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8694023910549. License: ODbL 1.0 (Open Food Facts). Source record dated 23 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.