Compote du Valais

Packaged product Fruits Iris

Compote du Valais contains 42 kcal per 100 g. A serving, 100 g (100 g) provides about 42 kcal.

Roughly 93 % of its calories come from carbohydrates, with 5 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 61 kcal per 100 g across 772 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Compote du Valais by Iris, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
0,5 gprotein
9,4 gcarbohydrates
0,1 gfat
42kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42,2 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber not reported
Total sugars L 8,6 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 93 %Fat: 2 %42kcal / 100 g
  • Protein 5 %
  • Carbohydrates 93 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of fruits (median 0,4 g)
  • Sugars8,6 gin the lowest quarter of fruits (median 12 g)
  • Fat0,1 gin the lowest quarter of fruits (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0,04 g)
  • Sodium40 mgin the top quarter of fruits (median 0,43 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Iris
Barcode
7640143660926
Label serving
100 g
Category
Compotes de pommes
Nutri-Score
B as computed by Open Food Facts

Ingredients

Purée d'Abricot 50%, Purée de Pomme 49.95% antioxydant: acide ascorbique 0,05% *contient des sucres naturellement présents

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Compote pommes Natreen 42 0,3 g 8,5 g 0,4 g
Apfelkompott Fitini 41 0,2 g 9,5 g 0,1 g
Purée de Pommes Monoprix 44 0 g 10 g 0 g
Compote de pommes COOP 44 0 g 10 g 0 g
Compotes sans sucres ajoutés Materne 44 0,5 g 12,8 g 0,6 g
Pomme Sans Sucres Ajoutés Casino 44 0 g 10 g 0 g
Purée de pommes aux 3 pommes sans sucre ajouté Franprix 44 0 g 10 g 0 g
Purée de pommes sans sucres ajoutés Monoprix 44 0 g 10 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Compote du Valais?

100 g of Compote du Valais has 42 kcal. Serving, 100 g (100 g): about 42 kcal.

How much protein is in Compote du Valais?

Compote du Valais contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,4 g).

How many carbs are in Compote du Valais?

Compote du Valais has 9,4 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Compote du Valais?

Compote du Valais contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Compote du Valais?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7640143660926. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.