Cipiripi

Packaged product Sucres et desserts Nestle

Cipiripi contains 541 kcal per 100 g. A serving, 20 g (20 g) provides about 108 kcal.

Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cipiripi by Nestle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
5,6 gprotein
57,9 gcarbohydrates
31,6 gfat
108kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 541 kcal
Total fat L 31,6 g 41 %
Saturated fat L 13,5 g 68 %
Sodium L 100 mg 4 %
Total carbohydrates L 57,9 g 21 %
Dietary fiber L 2 g 7 %
Total sugars L 56,3 g
Protein L 5,6 g 11 %
Calcium L 153 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 53 %541kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %

Nutritional insights

  • Protein5,6 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars56,3 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat31,6 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat13,5 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium100 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestle
Barcode
3858890176759
Quantity
400 g
Label serving
20 g
Category
bez-glutena
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts

Ingredients

šećer, palmina mast, obrano _mleko_ u prahu (9%), _surutka_ u prahu, kakao-prah sa redukovanim sadržajem kakao-maslaca, _lešnik_ 2% (4% u kakao-kremu), potpuno hidrogenizovana biljna ulja (palmino, repičino), emulgator (_soja_ lecitin), arome.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Frequently asked questions

How many calories are in Cipiripi?

100 g of Cipiripi has 541 kcal. Serving, 20 g (20 g): about 108 kcal.

How much protein is in Cipiripi?

Cipiripi contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,1 g in serving, 20 g (20 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Cipiripi?

Cipiripi has 57,9 g of total carbohydrates per 100 g, including 2 g of fiber and 56,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cipiripi?

Cipiripi contains 31,6 g of fat per 100 g, of which 13,5 g is saturated (68 % of the Daily Value).

What vitamins and minerals does Cipiripi contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cipiripi?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3858890176759. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.