chunky cheese sausages
Packaged product Produits laitiers et oeufs Hellers
Chunky cheese sausages contains 205 kcal per 100 g. A serving, 1 sausage, 67 g (67 g) provides about 138 kcal.
Roughly 54 % of its calories come from fat, with 27 % from protein and 20 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 12,2 g | 16 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 1 001 mg | 44 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,3 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 13,7 g | 27 % |
| Choline L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 20 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,7 gabove the median for produits laitiers et oeufs (median 8 g)
- Sugars1,3 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat12,2 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat4,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium1 001 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Product details
- Brand
- Hellers
- Barcode
- 9416369199216
- Label serving
- 1 sausage (67 g)
- Category
- Produits laitiers et oeufs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
meat (60%) (chicken, pork), water, cheese (6%) [pasteurised milk, rennet, culture, salt, water, milk solids, mineral salts (450, 452), preservative (200)], tapioca starch, rice flour, pea fibre, dextrose (maize), salt, soy protein isolate, mineral salt (451), preservative (223), antioxidant (316), spice extracts [including (160c)], yeast extract, edible casing [(beef) colour (e 160b, e 100, e 155)],
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chunky cheese sausages?
100 g of chunky cheese sausages has 205 kcal. Serving, 1 sausage, 67 g (67 g): about 138 kcal.
Is chunky cheese sausages high in protein?
Chunky cheese sausages contains 13,7 g of protein per 100 g (27 % of the 50 g Daily Value), or 9,2 g in serving, 1 sausage, 67 g (67 g). About 27 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in chunky cheese sausages?
Chunky cheese sausages has 10 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chunky cheese sausages?
Chunky cheese sausages contains 12,2 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in chunky cheese sausages?
100 g contains 1 001 mg of sodium, 44 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 juillet 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9416369199216. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juillet 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.